The Best Farm-to-Table Wedding Catering in Kanona, NY

Farmhouse Table was started in 2015 with a vision to provide our clients with the highest quality of food, beverages and service in Upstate NY. We have continuously expanded our network of local farms and producers to source our ingredients and our mission is to provide great food, service with a focus on seasonal, sustainable menus. We have also expanded our team to continue to offer services to make your day easier and stress-free! Looking forward to helping you celebrate in style! Cheers, Sarah & Mike

Whether you host your event here or somewhere else, Lincoln on Main delivers BBQ and beyond, from farm-to-table & custom menus. At Lincoln on Main, we bring warmth, flavor, and creativity to every event. Whether you're planning a casual backyard gathering, a lakeside wedding, or a refined corporate dinner, our culinary team delivers everything from authentic southern BBQ to elevated, chef-inspired cuisine with seamless service and local hospitality. With deep community ties and a seasoned team of professionals, we offer flexible catering packages and full event support to make your celebration stress-free and unforgettable.

We are Micromony. A build your own package caterer. Venues are all unique and may not need us to have all the bells and whistles, but we can be if you need us to be! Micromony is a team of individuals specializing in cook on site events for all size groups. Six people? Sure! 200 people ... Ok Then! We have heard often that the bigger companies price themselves out of possibility with the smaller events and finding some who will do them is difficult. We offer personal chef services for any events under 30 people and can accommodate larger events within a certain geographic range.

With over 15 years of experience Maison D is the premier catering and hospitality company you would ever need. We do everything from catering to event planning and everything in-between. We take your event to the next level and elevate it in every way possible

Green Cart Catering was founded on the desire to do two things: One, to provide healthy & ethical cuisine. And two, to provide event hosts, committed to healthy & ethical eating, the ability to stay true to their values while still providing their guests an outstanding culinary experience! Our 100% plant- based menus will impress everyone and leave no one wanting! Behind our great food is over 30 years’ experience in hospitality services. So, Green Cart Catering can provide you with not only great food, but complete event services, as well!

Growing up in Wyoming County, the heart of New York’s dairy & farming industry, Josh has a real appreciation for fresh food products. His family’s restaurants and their farms sparked a passion for carefully choosing sources of food. Josh’s dedication to sourcing and using the best fresh and local products is evident in his cooking. Josh went to culinary school at Johnson & Wales University in North Miami. He took the skills he learned from working in his family and other local restaurants and continued to develop them at J&W. After culinary school, Josh came back to Western New York and opened a catering business.

Distinguish Catering is a luxury boutique, farm-to-table catering company specializing in elevated wedding experiences, offering a refined fusion of Afro Soul Food and international cuisines. We distinguish every celebration with a deep appreciation for cultural diversity. Our culinary approach draws inspiration from the vibrant flavors of Afro Soul Food thoughtfully infused with global influences to create dynamic memorable dishes. Each plate is crafted with premium, farm-fresh ingredients and presented with intention, offering guests immersive, sensory-driven experiences that transform every event into an unforgettable culinary journey.

Serendipity Catering is a full-service catering and event planning company based in Ithaca, NY. We focus on delivering exceptional service and perfectly detailed presentation for all of our weddings and events. Our culinary team is constantly creating and developing new ways to incorporate local and seasonal ingredients into our kitchen.

With over 18 years of experience in hosting, planning and catering weddings both in house and off-site venues throughout the greater Rochester area, you can feel confident that your day will be just as perfect as you've always dreamed of. With our 3 successful fine dining locations, the team at Max offers a wide array of custom menu options to perfectly fit your every need. Our experienced team of Chef's knows the ins and outs of providing the same fine dining quality food and service regardless of the size of your party!

Insatiable Eats has catered countless events and weddings in the Hamptons, Long Island and New York since 2005. We pride ourselves in providing the highest level of cuisine using both locally sourced and special imported ingredients. Whether casual or formal, intimate or grand, our team of professional service staff make sure no details go unnoticed.

Ginger Man Catering is a Glatt Kosher catering company in NYC formed by Chef Oren to offer custom Kosher catering and personalized service to our clients, while based in NYC, Chef Oren and his exemplary team will travel throughout New York City, Long Island, Hamptons, New Jersey and Connecticut area to create your specialized event in your home or at the venue of your choice. Ginger Man Kosher Catering NYC will work directly with you to ensure every detail of your events fulfills your expectations and results in a successful and pleasurable event.

Canard Inc is a prestige off-premise caterer that for more than 30 years has created memorable events for individuals throughout the New York metropolitan area. We are known for our cutting edge cuisine, attention to detail and customer service. Let us help you create a memorable experience for you and all of your guests!

A native of Trinidad and Tobago, Nikisha Williams found her calling to cuisine at a very young age. In the Caribbean, it was commonplace to share large meals with family and friends made from ingredients picked outside your door and seasonal harvest feasts were shared with the entire community. Nikisha learned quickly that good, nourishing food was a blessing meant to be celebrated and she developed a passion for celebrating it.