Since 2005 Rangoli, an award winning restaurant, has been making brides happy with their food and service in the DC metro area. Kumar Iyer, the captain of the ship, is a professional in the field with over 30 years under his belt. With his culinary degree education, he personally ensures every event is catered to perfection.

With a vision of bringing friends, family, and loved ones together, Berries & Brie was born. Since 2020 our mission is to thoughtfully source and showcase locally crafted cheese & charcuteries that are the highest in quality and standards. Everything on our boards is an ode to the hardworking farmers and local craftsmanship we use on our lavish grazing creations. We aim to provide a luxurious, one of a kind, handcrafted grazing experience. We specialize in taking your vision for your event and incorporating that into our beautiful spreads.

Tuck-ins are a roastable, Inside-Out S’more on a stick, each containing a crunchy handmade graham cracker, covered in decadent chocolate, all inside a fluffy marshmallow! Tuck-ins® are available in Classic, Cookies & Cream, and Peanut Butter! Tuck-ins can be given out as favors with guests roasting them at home over a gas or electric stove. You can even have your own roasting station at your event with TerraFlame Fire Bowls available through Tuck-ins!