The Best Wedding Caterers in Fairfield, NC

Live Oak Eats is led by our very own North Carolina native with over 25 years of culinary experience. We are primarily based out of Atlantic Beach, North Carolina. From BBQ galore and hearty, home-cooked pasta dishes to dainty and delicious hors d’oeuvres, let us make your dream event—with your dream meal!

Yaes Eats is a family-driven catering and community outreach business committed to serving great food and giving back. We specialize in high-quality, affordable catering for weddings, events, and celebrations of all sizes. Beyond food, we’re passionate about supporting families in need through fundraisers, toy drives, and community giveaways. Everything we do is rooted in love, service, and making a positive impact—one plate and one family at a time.

As a small, woman, and veteran-owned business, we bring a unique perspective and passion to everything we do. We specialize in creating personalized, one-of-a-kind experiences that reflect your individual style and vision. From intimate gatherings to large-scale events, our team is committed to delivering exceptional service and attention to detail. Let us bring our expertise and creativity to your next event and make it an unforgettable occasion.

With over 15 years of experience Maison D is the premier catering and hospitality company you would ever need. We do everything from catering to event planning and everything in-between. We take your event to the next level and elevate it in every way possible

At The Smoking Bar, we pride ourselves on crafting unique and flavorful cocktails and food that elevate your drinking experience. Our journey began with a passion for mixology and cooking, and we continue to innovate and inspire with every drink and dish we serve.

At Baker’s Crust Artisan Kitchen, we are committed to creating memorable experiences and unforgettable flavors. It’s why we opened our doors in 1993 and why we continue to strive for excellence. Our approach to crafting meals and memorable moments has made Baker’s Crust a primary destination for celebrating with family and friends. We bring that same dedication to flavor, quality and service.

Street Provisions creates food experiences that bring people together. Our seasonal, chef-driven menus are designed to make your celebration feel warm, memorable, and full of flavor. Whether it’s a wedding, rehearsal dinner, or an intimate gathering, we make sure your guests feel cared for and connected through every bite. It’s the kind of food that turns a meal into something everyone remembers.

My name is Saleshia Staton and Splash by Sas and I originated out of North Carolina. Started as something small with helping out with events here and there and I wanted to perfect my craft. I started booking events and working on how to be a better event planner, mixologist, caterer, decorator, etc. etc. all of the above to make sure my clients are receiving the best services and the best and high quality that they are looking for.

At Xpress Events & Catering LLC, we believe every celebration should feel effortless, beautiful, and unforgettable. From custom grazing tables and mobile bars to bourbon-infused BBQ and full-service catering, we bring flavor, style, and heart to your big day — all while taking care of every last detail so you can simply celebrate.

Chef Anna, a Carmel-by-the-Sea native, began her career as a celebrity private chef while attending culinary school in San Francisco. Her classical training was complemented by deep nutritional education at The Esalen Institute and the Hippocrates Health Institute. As a sought-after wellness retreat chef and wedding chef, Chef Anna has traveled extensively across the United States and internationally. Her home base is Figure Eight Island, NC. A true hospitality professional, Chef Anna received the Michelin Key award in 2024 and 2025.

The Garden of Eaten is the Crystal Coasts first food truck for unique, healthy, and locally sourced food. In addition to our food truck we also have a mobile wood fired pizza oven where we serve scratch made gourmet pizzas.

Dawn was raised right here on the coast of North Carolina. Seafood is her passion and she knows her way around the kitchen. She and her staff are perfect for making your event in the Outer Banks special. Since she was very young, Dawn has been working in and around the kitchen. She became confident bussing tables, serving food, and holding every position in the restaurant. In her twenties she was a chef, and a managing owner of a seafood restaurant. Later, she opened a fine dining restaurant on the inner coastal waterway with her husband. After, she moved to the Outer Banks of N.C. where she started her catering business.

We offer a full range of catering services for parties, corporate events and wedding banquets. All dishes are prepared to order using only the finest and freshest ingredients. In keeping with our philosophy that each guest and event we cater to is unique and deserving of special attention, we do not have set prices, and menus. Instead we prefer to treat you and your event as an exclusive celebration, while your taste selections and requirements are of our utmost priority. Our staff is professional, friendly, and courteous. They are immediately responsive not only to your needs, but also your guests as well.

From bridal brunches to plated surf and turf, we offer an extensive selection of catering tiers and menus in a variety of service styles. Carolina Catering & Events truly offers the full gamut of menu options. Choose from local seafood and fresh produce, high-quality meats, creative hors d'oeuvres and incredible desserts. Allow us to help create the menu of your dreams!

For many years, friends and family have raved about the charcuterie boards and tables I created for events. I finally thought to myself, why not bring my love of charcuterie to others? I purchased my first cart, and opened Char-cute-erie a few months later. I have a passion for making our customers' events the best day of their lives, making it easy and effortless to get the service they desire!

We pride ourselves on delivering the most delicious BBQ that's cooked low and slow, ensuring every bite is packed with smoky, tender goodness. We offer: Mouth-Watering BBQ: From Pulled Pork, Brisket, Pulled Chicken to fall-off-the-bone St. Louis Style Pork Ribs, our BBQ is sure to satisfy your guests' cravings. Tailored Menus: We work with you to create a custom menu that fits your event and budget. Professional Service: Our experienced team takes care of everything, so you can relax and enjoy your special day. Ready to make your event unforgettable? Contact Pungo Boys BBQ today and let us bring the best BBQ experience to you!

Drinkz By Design is a full-service Bartending Company serving the entire Carolina Region and surrounding states. Licensed and fully insured, we provide the highest level of customer satisfaction at competitive rates. Our professionally trained and experienced bartenders specialize in providing exceptional cocktails and beverage service for weddings, engagement parties, birthday parties, corporate events, and a wide range of events or gatherings.

Tuck-ins are a roastable, Inside-Out S’more on a stick, each containing a crunchy handmade graham cracker, covered in decadent chocolate, all inside a fluffy marshmallow! Tuck-ins® are available in Classic, Cookies & Cream, and Peanut Butter! Tuck-ins can be given out as favors with guests roasting them at home over a gas or electric stove. You can even have your own roasting station at your event with TerraFlame Fire Bowls available through Tuck-ins!

Locals Seafood brings the North Carolina coast to you! We work with local fisherfolk and oyster farmers to supply our kitchens. Our mobile raw bar, oyster roast, or seafood boil packages will add a delicious & interactive element to your next celebration! We also offer private dining and parties in our Raleigh, NC restaurant. Perfect for small rehearsal dinners or showers.

At Carolina Party Partners we firmly believe that you should enjoy your event just as much as your guests. Our goal is to deliver a stress-free day to our clients. We believe the best way to achieve this is through the combination of thorough training and extensive experience. Our Event Managers have years of experience in the hospitality and/or food service industries allowing them to identify and eliminate problems before they develop, and remain flexible to changing conditions.