The Best Spanish Food Wedding Catering in Elizabethtown, NC

"My daddy told me to always work at something that I loved. I didn't realize that my 30+ year journey into the catering industry would begin as a kid in high school. As an apprentice chef and then executive chef for a large hotel I was able to gather experience in not only the culinary arts, but in leadership and event execution as well. From the hard work and dedication of my team and myself The Flame has grown into the catering leader that it is today. Maybe I was born with it or maybe it developed somewhere along the way, but I truly have a passion for what I do, and I promise to treat every event like it was my own." - Chef Smoke

Yaes Eats is a family-driven catering and community outreach business committed to serving great food and giving back. We specialize in high-quality, affordable catering for weddings, events, and celebrations of all sizes. Beyond food, we’re passionate about supporting families in need through fundraisers, toy drives, and community giveaways. Everything we do is rooted in love, service, and making a positive impact—one plate and one family at a time.

As a small, woman, and veteran-owned business, we bring a unique perspective and passion to everything we do. We specialize in creating personalized, one-of-a-kind experiences that reflect your individual style and vision. From intimate gatherings to large-scale events, our team is committed to delivering exceptional service and attention to detail. Let us bring our expertise and creativity to your next event and make it an unforgettable occasion.

We create elevated, upscale dining experience with thoughtfully curated menus that accommodate vegan, dairy- free, and specializes dietary needs without ever compromising flavor or presentation. Refined Cuisine. Inclusive Experience

At The Smoking Bar, we pride ourselves on crafting unique and flavorful cocktails and food that elevate your drinking experience. Our journey began with a passion for mixology and cooking, and we continue to innovate and inspire with every drink and dish we serve.

Since 1991, Our mission at Diamond Food Enterprises is to provide our services and food with heart. Food is our Passion. Our focus is freshness, affordability and customer satisfaction. Our goal is to complement and exceed the vision of our clients.

Welcome! I'm Chef Sakinah. I have worked in the food and beverage industry professionally for over a decade and counting. Throughout my career, I've worked in various restaurants across New Jersey, New York City, Florida, North Carolina, and California. With this exposure, I've learned many different styles, cuisines, and techniques of cooking, and from many executive head chefs. Managing and handling all facets of the kitchen, is also my expertise. Graduating from one of the top Culinary Arts Schools in the United States, I earned my A.A.S Degree in Culinary Arts, and Serv Safe/State Food Safety Certificate.