The Best Wedding Caterers in Capac, MI

Chive is a catering and event planning business known for their eclectic and fashionable cuisine. Drawing inspiration from California’s fusion cuisine and European flavors - led by Chef Suzy has developed a distinctive menu that features classic and cosmopolitan dishes. Serving special occasions throughout Michigan, this company aims to complement your big day with a wholesome and palate-pleasing dining experience.

We handle all occasions large and small, no matter what your catering needs might be. Soprano's Catering offers a wide range of pick up and drop off selections for your next catered event including: breakfast, lunch, and box lunches, appetizers, BBQ and dinner options as well as full service catering for large corporate events and weddings.

Since 2011, Saucy Joe's has been dedicated to providing incredible food and unparalleled service at Southeast Michigan celebrations. With our food truck, you’ll get gourmet Italian food prepared and served fresh on-site. Your guests will be amazed at the great options on offer, like pasta, meatballs, and panini sandwiches. Menus can be customized to suit your budget and needs, including options for gluten-free and vegetarian preferences. After all that dancing, your guests will need a sweet treat to cool off. Good Vibrations Gelato offers the best Italian ice cream and dairy-free sorbet, all served from our groovy '60s-style hippie van.

A family business that offers scratch-made hors d'oeuvres, entrees, and desserts all in a customized menu for your special occasion! We offer everything you need from appetizers, dinner, desserts, wedding cakes, late night snack, to bar service! Let us help you enjoy your event, we will take care of the rest.

From intimate ceremonies to grand festivities, from small lunch meetings to large corporate cocktail parties, the Kristina’s Catering team of event specialists will work with you to provide the highest quality food, beverage and service. Your wedding day is one of the most important days of your life, filled with love, laughter and the joining of two families. We at Kristina's Catering take enormous pride and pleasure in helping to make your wedding day as beautiful and memorable as possible.

Michael Jay the Freelance Chef can cater all of your requirements with a simple phone call or email. A face to face consultation is highly recommended for you to feel confident about our services and for Chef Michael to understand clearly what you would like from your caterer. This is completely free of charge. Please feel free to contact Michael Jay.

With more than twenty years' experience feeding the southeast Michigan business community, Enzo's will create a menu and event that will satisfy your palate and meet your budget. From a formal sales conference serving over 1,000 guests, to an informal company picnic, Enzo's staff of professional chefs and event planners makes planning your event easy while still impressing your most important guests. Enzo's Catering...Simply Delicious.

Celebrity Catering is a full service catering company dedicated to letting you sit back, relax, and enjoy your event while we handle all of the details! Based out of Troy, Michigan since 2015, Celebrity Catering is family owned and operated by Executive Chef Matt Jenkins.

A CULINARY JOURNEY TAILORED WITH UNIQUE VISION and CULINARY CREATION . With chic innovative vision emerging from diverse cultures specializing in superior meats fresh seafood and organic ingredients while influenced through distinctive heritages and cultural trends, Our Custom Catering brings you profound ethnic cuisine with superior taste impeccable service & atmosphere. Indulge your guests with a culinary journey that is as diverse as your imagination. Every event is full and complete offering beverage service alongside our meal offerings and our mission is to provide exceptional catering services that exceed our clients expectations

With over 15 years of experience Maison D is the premier catering and hospitality company you would ever need. We do everything from catering to event planning and everything in-between. We take your event to the next level and elevate it in every way possible

Abode Fine Dining is a high end catering company. We started as a private chef company during covid years to provide incredible food in residential homes, We specialize in plated, multicourse meals. However we also offer buffets, service staff, bartending services and much more.

At Brooks & Landry Fine Catering, we specialize in providing top-quality catering services for events of all kinds in Southeast Michigan. Our team is passionate about creating exceptional food made from scratch using high-quality, local ingredients and wholesome cooking techniques. Whether you're planning a backyard gathering, a corporate event, or an elaborate wedding, we have the perfect catering package for your occasion.

Our team at Chowhound Gourmet recognizes that your wedding is a momentous day in your life! We are dedicated to turning your dream day into reality. Executive chef/owner John Breeland will craft your menu for any budget or style. He will even go the distance to recreate your grandma’s recipe.

MYX International is a luxury catering and bar service specializing in Caribbean-Soul Fusion cuisine and handcrafted cocktails. Led by Chef and Master Myxologist Kayla Shorter, we create unforgettable wedding experiences with vibrant flavors, elegant setups, and five-star hospitality. Every menu is customized with fresh, locally sourced ingredients and a touch of culture and creativity. From intimate gatherings to grand celebrations, we bring heart, flavor, and sophistication to your big day. Experience the MYX—where culture meets class.

Food is the perfect medium for bringing people together regardless of cultural and social barriers. Motor City Street Treats is located in the heart of Detroit. We guarantee expertise, professionalism and awesome service! We set up and clean up so you won't need to lift a finger.

Hi! I’m Danielle Mayes, founder of Amayesing Graze, a little dream with a punny twist on my new last name, born during the wild ride of a pandemic *and* my first year of marriage (talk about a crash course in love and logistics!). Amayesing Graze is an award-winning catering company based in Mid-Michigan, specializing in elegant, abundant grazing boards for every celebration leading up to your big day. From bachelorette parties and bridal showers to getting-ready nibbles and wedding-day spreads, we make sure the snacking is just as unforgettable as the “I do.” Let’s graze through your wedding journey together, beautifully and deliciously!

I’m the heart behind your charcuterie experience, passionate about bringing people together through beautiful, thoughtfully crafted food. What began as a creative outlet grew into a business focused on celebrating life’s most meaningful moments. Each board is made with high-quality ingredients, intentional design, and a personal touch to match your event’s style. I love being part of weddings and creating pieces that are both delicious and visually memorable. My goal is to elevate your special day with something guests will truly enjoy and remember.

The concept of Oceanique began aside the cool, clear waters of Barbados in 1995. Darlene was already actively marketing Barbados as a destination and offering destination event services. Oceanique was the connection to this already exciting venture. Oceanique Catering and Events was reestablished in Michigan in December of 2015, and is proud to announce that we have been named TOP PRO by our clients for the past four years.

As a Michelin-trained chef, my business is built on shattering the expectation of standard "wedding food" by delivering an elevated, high-end restaurant experience. Backed by an elite team—including a meticulous sous chef, an expert pastry chef, and professional servers—we handle every moving part with absolute precision. We believe high-volume events should never compromise on quality. From premium ingredients to flawless execution, my team handles every detail so you can enjoy your day. For us, food is the heartbeat of an unforgettable wedding, and we are here to make yours spectacular.

I started event bartending in 2018, after 10 years in the service industry, with the hopes that I could go back to college full-time, and spend time with my family. In the end, I got so much more than a side gig, I found a passion that I turned into a business.

Premier Events Center — Detroit’s Premier Venue Premier Events Center is your go-to venue in Metro Detroit, featuring: Main ballroom up to 350 guests Second room up to 125 guests What sets us apart: Culinary excellence and hospitality that put guests first Worry-free, full-service planning Fully customizable menus and dream-wedding experiences Includes: Chiavari chairs Flexible service: family-style or plated Transparent pricing, no hidden costs

The husband, who is a visionary and the operations expert. The wife who makes the vision a reality and ensures high quality, natural solutions. This partnership is a perfect match in our lives and in our business. We opened Graze Craze so that we could share our passion for specialty foods, homemade baked goods, and artistic food displays. Our mission is to provide the highest quality ingredients in every creation with an unmatched level of customer service. Each charcuterie display contains many hours of creative design that results in a beautiful and delicious showpiece that brings people together.

As a boutique caterer serving the Metro Detroit area, we at Salt + Ko pride ourselves on ingenuity, flexibility, and creativity. Whether it be an intimate dinner for 20, or a gala wedding with 450 guests, we strive to provide exemplary service and a menu your guests will be raving about long after the day. We believe that food is a love language, and we are so excited to share our love with you.

The "Doll Face Chef" was created by La'Shawne Michelle in 2015. We are a "Luxury Niche" Bakery that produces quality cakes with an elevated presentation for the discerning client. Our company was established based upon a lack of quality baked goods from scratch for weddings and special occasions. Our entire team is professionally trained and committed to staying up to date on the current trends each wedding season. We have served LOVE on a plate since 2015....

Ike's Restaurant has been in business since June of 1991. Ike's is located on the Southeast corner of 17 Mile and Van Dyke. Ike El-Alam, owner and hands-on proprietor of this family-owned business, has always taken pride in serving authentic and traditional Lebanese dishes as well as American, Greek, and Italian.

Tapestry Banquets & Catering offers Exquisite Events Effortlessly. With our 20 years of experience we can help you with all aspects of your event. We offer numerous venues with varying styles and locations. Our chef was trained at one of Detroit legendary restaurants.

In the Fall of 2017, during a time of personal struggle and reflection, a very strong intuition came to me that I was going to create a luxury cookie brand. This was completely out of left field because, up to that point, I did no baking or even cooking for that matter. I dismissed it at first but it persisted and I knew deep inside of me that this was something I had to explore.

Fine dining? Private Country Club? VIP Upscale Service? Yes, we extend that level of service at each and every event, and is what Mixing Memories 4 U is all about. Weddings are our specialty as we provide top notch, unsurpassed service for your special day. Even the small details are not only our first priority, but set us apart from ordinary services. Drinks are eye popping, unique, and leave lasting Memories! Mixing Memories 4 U is a Mobile Bartending Company that provides T.I.P.S. CERTIFIED, BONDED, INSURED Bartenders, and Event Staff!

We are committed to excellence in all that we do. It is the mission of the Detroit Fish House to exceed our guests’ escalating expectations for extraordinary food & beverages and extraordinary guest service in a warm & welcoming facility. This will be accomplished through the relentless pursuit of excellence in all of our menu items, an unwavering commitment to exceptional guest service & our sincerest desire to treat everyone as if they were a guest in our own home. We truly look forward to serving you

I set out to create the opposite of franchise food. I focus on made-from-scratch foods and shy away from pre-packaged processed food products. I scour the market and try dozens of products before selecting my band of suppliers to enhance your culinary experience. Many of the vendors we source from are local and female-owned businesses. Whether it’s the macarons in the fridge at the Side Dish or the spices in your Clam Chowder at the Sham Shack, I have taste-tested it all, and in most cases truly know the people who are making or growing it.