At La Brasa we aim to be as transparent as possible with all aspects of planning your wedding. From flexibility with wedding budget, to a wedding planning timeline, we have a coordinator to help. We accommodate as many requests as possible in an attempt to aid in a stress free experience, and are happy to plan a menu with any dietary requests you might have. Our wedding coordinator will assist you with things like how to start planning a wedding, wedding planning timeline, wedding checklist, and any other questions you might have!

Margeaux Supper Parlor is a brand new restaurant in Porter Square, Cambridge, boasting an exquisite food concept & expansive wine list. Cuisine is New American fusion, blending locally inspired flavors & New Orleans flavors. It has become a popular choice for hosting weddings and other special events due to its distinctive character and ability to cater to various tastes. The management and chef team at Margeaux is incredibly flexible and accommodating. Margeaux has hosted a range of wedding activities and meals on site, including ceremonies, receptions, welcoming celebrations, rehearsal dinners, post-reception drinks, and send off brunches! Located inside the Porter Square Hotel, Margeaux also has the added benefit of being able to assist guests in booking rooms onsite. This is an incredible benefit for groups traveling from out of town. Margeaux has an indoor capacity of 140 guests.

For over 50 years, our farm-to-table restaurant in Cambridge has provided a welcoming setting for weddings and special events. We offer thoughtfully sourced, seasonal menus and versatile spaces for every part of your celebration, including rehearsal dinners, bridal showers, receptions, and farewell brunches. Our experienced team ensures a seamless planning process, delivering exceptional service and a dining experience that highlights the best of New England ingredients. Whether you're hosting an intimate gathering or a larger event, we provide a refined yet comfortable atmosphere tailored to your needs. Harvest is part of Himmel Hospitality Group and sister restaurant to Grill 23 & Bar, The Banks Seafood & Steak, and Bistro du Midi.

Forever begins at Catalyst … Whether you’re hosting an intimate affair for twenty-five or celebrating with 200 of your closest family and friends, Catalyst offers both indoor and outdoor options. Every detail from the menu to the design is thoughtfully planned with our Director of Events, Robyn Yee. With over 15 years in the event industry she will personally oversee the planning process to ensure your wedding day is memorable. The Catalyst team strives to make every event not only special but safe as well. The restaurant is in a lab building equipped with industrial Air Handler and Exhaust Air Handler Units. Our building is fed 100% outside air through a multifilter system which include MERV 8 prefilters and MERV 15 final filters at the rooftop units. When the air hits each floor, it is filtered again through a MERV 13 filter at the floor distribution boxes. Our top priority is to ensure your safety and the safety of your guests while dining at Catalyst.

Inspired by Chang's experiences at O Ya, Le Cordon Bleu Paris, Spanish three-star Michelin Restaurante Martin Berasategui, Guchi's Midnight Ramen, and Harvard's Science + Cooking Program, the menu highlights local ingredients, while celebrating the harmony of flavors and techniques of Japanese and Spanish cuisines. PAGU's award winning team works with you to plan every detail from menu, to cocktails, to space design, hotel accommodation and everything in between to ensure that your rehearsal dinner, wedding reception, or ceremony is absolutely perfect. Our chef /owner Tracy Chang is 100% hands on and will custom design your menu and experience from start to finish.

We serve Modern American cuisine, with an emphasis on traditional New England fare (not without occasional excursions into other ethnic styles). Ingredients sourced from local farms we know. A sense of fun, always. Led by chef-owner Will Gilson, our team brings a mix of culinary and beverage experience to offer quality food, local beers, and wine from independent makers worldwide. Our space is casual. We aim to share our excitement about our food and wine. Guests and their friends should feel comfortable in our friendly environment.

The Lexington Restaurant is the centerpiece of The Lexington and the Cambridge Crossing neighborhood. Taking up the entire upper level of the building, it features a beautiful, greenhouse-inspired design and one of the only roof decks in the area. Whether you want to be inside or out, enjoy panoramic views of the area as you savor the best The Lexington has to offer. Pair it with deliciously crafted cocktails and a mouthwatering and contemporary menu by renowned chef, Will Gilson, to make your event, party, or wedding unforgettable.

Inspired by the flavors of Northern Italy, Geppetto is the modern, dinner-driven restaurant of The Lexington. The fresh ingredients of the dishes highlight the local farms, fishers, and foragers of New England, while the recipes transport you abroad. Start your event off with curated platters of cheese, cured meats, and small bites. Next, enjoy aperitifs on the terrace as you take in Cambridge Crossing Common. Then settle in for housemade pasta, freshly-caught seafood, and locally-sourced meats. Finish it all with unbelievable desserts by our renowned pastry chef, Brian Mercury.

Looking for a unique and versatile venue for your wedding? First Street Market, located next to Amba, offers a charming space that can be customized to your vision. With full catering available from Cambridge Street Hospitality Group and a 10-seat bar, we can create a memorable dining experience for your guests.

Welcome to Batifol, where perfection is our standard. Our versatile venue space is ideal for a variety of occasions from elegant dinners to lively receptions. With exclusive amenities including a private entrance and restrooms, we ensure both exclusivity and convenience for you and your guests. Whether it's a corporate event, wedding celebration, or milestone birthday, our dedicated team is committed to delivering exceptional service and crafting unforgettable experiences tailored to your needs.

ArtBar is a warm, intimate retreat for food, wine and art lovers, located at the Royal Sonesta Hotel in Cambridge, MA. ArtBar serves creative, seasonal, American cuisine. The menu at the ArtBar Restaurant in Cambridge is designed for discovery with ingredients that are native to the region and New England area. Dishes are beautifully composed using both seasonal and regional ingredients, perfectly accommodating everything from a quick bite to a happy hour repast, a romantic dinner or a communal feast with friends. ArtBar offers private dining for groups and special events. The setups are casual and we can easily assist you with groups from 10 to 60 people. The ArtBar team is happy to assist with your menu selections and wine pairings. We are proud to #SkiptheStraw! ArtBar is taking a stand against the one-and-done plastic straws, turning to biodegradable paper straws, in an effort to combat the negative impact straws are having on the environment.