Yaes Eats is a family-driven catering and community outreach business committed to serving great food and giving back. We specialize in high-quality, affordable catering for weddings, events, and celebrations of all sizes. Beyond food, we’re passionate about supporting families in need through fundraisers, toy drives, and community giveaways. Everything we do is rooted in love, service, and making a positive impact—one plate and one family at a time.

Chef Sadi | Curated Culinary Experiences Elevated culinary experiences thoughtfully tailored to every celebration. Chef Sadi specializes in wedding and event catering, personal chef experiences, and custom menus inspired by global flavors. From intimate gatherings to grand celebrations, every menu is curated with exceptional flavor, beautiful presentation, and attention to detail. Whether you envision an elegant plated dinner, a beautifully styled buffet, or memorable cocktail-hour bites, Chef Sadi brings a personalized approach to your table. Based in Atlanta, Georgia • Destination services available worldwide.

A chef-driven, global-cuisine catering experience designed for modern couples who want more than a standard wedding menu. AV Gourmet creates custom wedding menus inspired by global flavors and fine-dining technique. Powered by our culinary concept, The Foodie’s Place by AV Gourmet, we blend culture, creativity, and elevated presentation to design unforgettable dining experiences tailored to each couple’s story.

At Serejouir Events, we believe that every celebration is more than just an event—it’s a moment in time, a memory in the making, and a story waiting to be told. As the CEO, my passion for this business comes from a deep love for creating experiences that bring people together in the most beautiful and meaningful ways.

Welcome to Cal's Kitchen! ​ Cal's Kitchen is a family-owned and full service Catering Company. We enjoy preparing food to share with family and friends. Our combination of culinary creativity and down to earth style is the reason so many choose us as their caterer. Our goal is to present culinary delights that every guest will enjoy and remember long after the event. As well as service and staff that will please you with a professional and friendly demeanor.

Located in the heart of Middle Georgia, Brasserie Circa blends culinary artistry with Southern charm to create unforgettable dining experiences for your special day. Known for its fusion of French, Asian, and European flavors, our catering team delivers the same exceptional quality as our award-winning restaurant. From fresh salads to expertly prepared entrees like filet mignon, prime rib, and signature sushi rolls, we create customizable menus tailored to your vision. Let us make your wedding as seamless and memorable as your love story. Contact us today to get started!

I am 27 years Old. I started “To Go For Your Soul” in 2020. I am passionate about cooking and have been cooking for 12 years now. I see food as art you can eat and it is a daily activity that is a necessity for us to live so why not make it as enjoyable as possible. Food for many of us is Community, Gathering, Celebration, & Relief. It is a very important part of any occasion especially in the world of weddings. In reality amongst all other tasks, it can be very stressful to plan an event and focus of feeding you and your guests.

Biscuits n Brunch is a family owned business established in 20-20 in the middle of the Covid outbreak I have been in the hospitality industry for the past 25 years specializing in wedding and all styles of family events I am the creative end of the business as well as the executive chef of the company

Enjoy your event and let us handle all the details. Our years of experience will guarantee superior service. We view our food creations and event design as more than just a job: it is our obsession. Your event is our canvas, service is our brush and our cuisine the paint all used to create an artistic masterpiece. You and your guests will be provided with the service, creativity and professionalism that goes above and beyond all the others.

Chef Jarvis Williams is a passionate culinary artist with a commitment to crafting memorable dining experiences. With years of expertise in the food industry, he has dedicated his career to creating high-quality, personalized event catering. His culinary approach blends creativity with precision, offering clients a unique fusion of flavors that cater to a wide range of tastes and dietary preferences. Chef Jarvis’ attention to detail and focus on quality make Social Express Catering a trusted choice for weddings, corporate events, and intimate gatherings alike. ​ "Serving Cultural Culinary Experiences One Bite At a Time." ~Chef Jarvis~

Chef Nina and Company is the Premiere Full Custom Catering Servicer. We specialize in rendering a 5-star dining experience. Our service offers not only delicious gourmet food but upscale and elaborate displays, tables, china, linen, silverware and glasses. Chef Nina and Company are committed and passionate about making your event perfect in every way with the least amount of hassle. We look forward to extending our services at your next event.

Bria's Kitchen has been operating for over 10 years in Colorado. They are a professionally trained and fully licensed & insured business. Their focus is making sure their client's special day remains that way no matter the budget or guest count.

We’re two sisters with a shared love for hospitality, celebration, and unforgettable food experiences. The Grazing Sisters was born from our passion for creating beautiful, curated charcuterie displays that bring people together. Whether it’s an intimate bridal shower or a grand wedding celebration, we put our hearts into every detail—from the freshest ingredients to the artful presentation. We love what we do because we get to be part of life’s most special moments, helping couples celebrate with flavor, beauty, and joy.

Carmaria “Cocoa” Fenton is a licensed, certified chef with over 25 years of professional culinary experience. She served as Head Chef at the DoubleTree Hotel in Atlanta for nine years, delivering high-quality, memorable dining experiences. After returning to North Carolina, she founded Cheweii Cuisine—blending luxury dining with soulful flavors and intentional preparation. Every dish is crafted with prayer, passion, and purpose, nourishing both body and spirit. Love is the secret ingredient you can taste in every bite. Faith Statement: “I cook with love because love is how I serve.” Chef Carmaria “Cocoa” Fenton