Maison Yen is a plant-based catering house serving Las Vegas and Southern California, led by founder and executive chef Victoria. After years in fine restaurants and large-scale catering — hosting events of every size — she embraced a vegetarian life, a path that began with her marriage, and set out to bring plant-based dining to the fine-dining table: refined, flavor-forward, and drawn from across the world's cuisines.

Passion is the driving force behind providing the ultimate dining experience to our clients while providing the ultimate FLAVA experience for their guests. We are dedicated to offering five-star level service to every client and providing the freshest FLAVA'S in the Vegas area.

I am an experienced chef with over 20 years in the industry, passionate about creating unique culinary experiences for every event. At LB Catering, we provide professional service with customized menus tailored to ensure the complete satisfaction of our clients and their guests.

Glad Mouf BBQ – Unforgettable Flavor for Your Special Day At Glad Mouf BBQ, we believe every wedding deserves unforgettable food that brings people together. We specialize in craft barbecue with a gourmet twist, featuring the world’s most tender smoked oxtails, melt-in-your-mouth brisket, juicy smoked chicken, brisket tacos —all paired with our legendary sauces. We offer catering with a choice of station-style service with pre-portioned servings or a buffet. Enjoy a special rate of $50 per person for 100+ guests or $75 per person with a 50-guest minimum. Our customizable menu allows you to create the perfect meal for your wedding vision.

I’m Chef Nisha, owner of Loaded by Nisha, with 9 years of experience in diverse cuisines. I've worked with high-profile clients and was voted a top private chef in AZ , NV, MO & CA Let’s schedule a meeting to discuss!

I am 27 years Old. I started “To Go For Your Soul” in 2020. I am passionate about cooking and have been cooking for 12 years now. I see food as art you can eat and it is a daily activity that is a necessity for us to live so why not make it as enjoyable as possible. Food for many of us is Community, Gathering, Celebration, & Relief. It is a very important part of any occasion especially in the world of weddings. In reality amongst all other tasks, it can be very stressful to plan an event and focus of feeding you and your guests.

Winston Marie Cakes is a luxurious Cake + Confection boutique. Our passion for food and exotic flavors around the world inspired each drool worthy cakes and confections. After years of exploring and creating various sweets, we decided we wanted to share our passion for amazing delicious sweets to everyone

At Let Us Cook, we take pride in using the freshest ingredients to handcraft every dish. Whether you're hosting a small gathering or a grand event, we can cater to your needs with delicious, made-from-scratch meals that will impress your guests. Let us bring flavor and quality to your next occasion!

Vividpour is a licensed liquor and food caterer in the Clark County, Las Vegas area. Offering a completely mobile and multi-service event company that can set-up at any location. We specialize in a lively atmosphere, where we serve exciting cocktails and chef-inspired cuisine.

Peterson's Pantry is equipped to handle your smallest intimate gatherings all the way to your banquets with 300 of your closest and most personal friends and colleagues! Our catering packages start as little as $10 per person and many different types of service are available! Menu and pricing are discussed at the time of your personal online consultation! We custom make each and every menu to suit the exact experience you'd like to create for your BIG (or little) day! Tasting menus are available at absolutely NO CHARGE to you and one guest! Vegetarian/Vegan options available! Any and all food allergies can be catered to!

I love creating unique and beautiful meals that individuals truly love and enjoy. Creating a memorable experience through food is such a fun creative process for me. I love bringing that passion to my clients and working with them to create the menu of their dreams, and memories that will last a lifetime.