Using a from-scratch approach to crafting wood-fired Neapolitan pies, handmade pastas, and traditional Italian specialties, Grana brings the robust "peasant cooking" of southern Italy to Atlanta, Georgia. In our quest to authentically highlight the distinct flavors found throughout the lower Italian regions of Calabria and Campania, Grana is committed to sourcing wholesome, high-quality ingredients from Italy and locally throughout the state. We look forward to serving you in our family-friendly dining room, mezzanine, and rooftop bar!

The elegant atmosphere of our garden paradise is perfect for your wedding, wedding reception, shower, or corporate event. We can accommodate up to 200 guests and we offer a variety of menus and wine pairings to suit any occasion and budget. This ideal setting is less than five miles from downtown Atlanta and Emory University with an urban elegance not found anywhere else.

Built in 1928, the Piedmont Room was first the home of the clubhouse for the golf course that resided within Piedmont Park. Now, it hosts some of Atlanta’s most memorable occasions. The original Stone Mountain granite walls and ivy-covered windows remain in the foyer while the main room features a modern feel with soaring windows, dark bamboo hardwoods and 15+’ ceilings.

The White Bull is a farm-forward Italian restaurant by Chef Pat Pascarella. Whether you're looking to host a team-building pasta making class, Girls' Night Out cocktail hour, a polenta party with friends and family, or a full restaurant buyout for an evening of treating your team, The White Bull offers an array of catering options for your unique event.

STK Atlanta artfully blends the modern steakhouse and a chic lounge into one, offering a dynamic, fine dining experience with the superior quality of a traditional steakhouse. Located on the corner of Peachtree and 12TH Street in the 12TH & Midtown development, STK Atlanta distinguishes itself with a vibrant mix of stylish dining and lounge spaces paired with signature menus and world class service. Any event – large or small, decadent or relaxed – will be customized to suit your needs guaranteeing an event that your guests won’t forget.

We are a well established operators, 23 years and counting, at this location with countless event experience under our belt. We provide a super cool vacation type atmosphere of Tulum with friendly and experienced team to deliver the event you are dreaming about. Our staff is our team, they do work with us long term and know how to make our events successful 100% of the time. Our specialty is anywhere from Bachelorette party to Rehearsal dinners to wedding receptions. Our capacity is up to 160 sit-down and 400 cocktail style. We can help you plan every aspects of your event. Every event for us start with one questions: "what would you like to say when you leave Casa Almenara after your event, (possibly on your way to the airport for your dream honeymoon) ? Our proprietor Gilbert is involved in every event and has the expertise and the history of planning events for dignitaries, presidents, kings, celebrities etc. from simple and beautiful to Million dollar+ extravaganzas.

Scout conveniently sits in the heart of Oakhurst Village, with its “Main Street, U.S.A.” charm. The restaurant and bar harken a sense of Americana, speaking to nostalgia for idealized small town life and a simpler bygone time. This cultural heritage is closely tied to the fare served, embracing a creative take on American cuisine and crafted cocktails that showcase the use of local and regional products, but also emphasize authenticity, transparency, and quality. These efforts echo Scout’s curious passion for nature and the bounty it has to offer.

At Sankranti Restaurants and Banquets, you will only need to speak with one knowledgeable coordinator to answer all of your questions and guide you through the banquet and catering process. We guarantee you excellent service and the highest quality foods and beverages that you always dreamed. We are one of the rare Venues that offer you multiple cuisines in one place. Our variety of chef's backgrounds gives us a unique capability to provide you with Indo-Chinese, Thai, intercontinental and multi-cultural food. We're not a Festival of food by accident. We offer fine dining options, buffet lunches, and brunches on weekends. We only use the freshest, highest-quality ingredients to craft our menu items so that your guests enjoy their dishes to the fullest extent possible. We have the largest kitchen of around 4000 square feet engaged by more than 8 different culinary chefs.