We cater weddings with mouthwatering barbecue and an expanded menu designed to please every guest. Specializing in classic American BBQ, signature smoked meats, and flavorful sides, we create meals people genuinely rave about. From relaxed gatherings to large receptions, we make the process simple and stress-free. Join one of our small group tasting events to customize your menu. On your wedding day, we handle delivery, setup, service, and cleanup — so you can focus on celebrating.

Central College Catering caters on-campus and off-campus events year round. We work with many vendors and venues around the area to cater weddings, rehearsal dinners, corporate events, family reunions, etc.

Wacking With Flavor is a full-service catering and private chef experience specializing in African and American fusion cuisine. We create bold, well balanced menus that blend traditional flavors with modern presentation. From intimate celebrations to large weddings, we focus on quality ingredients, thoughtful preparation, and seamless service. Our passion comes from using food to bring people together, create memorable moments, and elevate each event with flavor, culture, and professionalism.

Weddings are once-in-a-lifetime celebrations, and I’m passionate about being part of them through food and service. I love knowing that a well-executed meal can elevate the entire experience and create lasting memories for couples and their guests.

Elevate your bar experience with the help of our Piaggio Ape. We’ve modified this traditional Italian three-wheel to be the perfect addition to any party. From Prosecco to nitro cold brew, we’ve got what you need to keep the good times a-flowin’!

Hello! My name is Allie and I’m the sole owner of The Hangry Lady. I have a 2 year A.S Degree towards dietetics and a Culinary Degree from Kirkwood Community College. After graduating I went on to be Chef de Cuisine at Caucho for 2 years, during this time I was named one of the ‘40 women to watch’ by the Iowa Restaurant Association. I then went on to be Executive Chef at Popoli for almost 1 year before closing due to Covid. This is when I decided to take a chance on myself and opened up the business I had always dreamed of. Our mission is to serve colorful, creative and delicious food, with high quality service to our customers.

Our Mobile Bar Pearl was created with the vision of adding a unique, elegant, affordable, and memorable experience to every special event. After my wife and I experienced the hunt of a lifetime for the perfect venue with flexibility and a memorable Bar service for 100+ guests, our dream was born. Open bars at your wedding shouldn’t cost thousands of dollar for limited options. It should be affordable and exactly what you want. With Pearl you can have a wedding anywhere and still have all the elegance. Pearl allows you to have the full experience you imagined with a unique touch at an affordable price that people will remember!

Peach came to life when we were on the hunt for a unique bar service to provide drinks and an unrepeated esthetic to our wedding reception. Without much luck finding exactly what we were looking for, we decided to do it ourselves! with over 20 years combined in the event industry we will be sure to make your party a blast!

Tuck-ins are a roastable, Inside-Out S’more on a stick, each containing a crunchy handmade graham cracker, covered in decadent chocolate, all inside a fluffy marshmallow! Tuck-ins® are available in Classic, Cookies & Cream, and Peanut Butter! Tuck-ins can be given out as favors with guests roasting them at home over a gas or electric stove. You can even have your own roasting station at your event with TerraFlame Fire Bowls available through Tuck-ins!