Big Sugar Bakeshop

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About Big Sugar Bakeshop

Big Sugar Bakeshop

Big Sugar Bakeshop opened in 2006 with the desire to become a friendly neighborhood bakery specializing in American-style baked goods and custom cakes. We continue the tradition today by offering childhood favorites and baking everything from scratch using the finest ingredients. We still crack cage-free eggs, our dairy comes from a local provider who treats their cows humanely. We now offer vegan and gluten-free options using the same fine ingredients. We use imported chocolate from Belgium and France and yes, you can most definitely taste the difference.

Services

Dessert types

  • Cakes
  • Cookies and macarons
  • Cupcakes
  • Mini desserts
  • Pies

Decor options

  • 3D sugar work
  • Custom text
  • Fruit topping
  • Live flowers
  • Sugar flowers

Available customizations

  • Cake filling
  • Cake flavors
  • Cake frosting

Services offered

  • Consultations
  • Delivery
  • Setup
  • Tastings

Dietary accommodations

  • Gluten-free
  • Vegan

Reviews

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For wedding cakes, we suggest at least 1 to 2 months in advance but we will accept bookings up to 9 months in advance. For custom cake orders, we recommend at least 7 days in advance and for regular orders 24-72 hours in advance.
We have many vegan or gluten-free options including cakes, cupcake, and brownies. We are not a kosher bakery.
We do have products with nuts in our bakery, so there may be traces of nuts in our products.
We offer local delivery via a third party company and there is a fee. We also ship our brownies, cookies, and fudge throughout the U.S. We are unable to ship cakes and cupcakes at this time. Please call the Studio City location for details (818) 508-5855.

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