Hi! My name is Angie Walls and I am the owner of Grace Well Catering. I have been catering for over 15 years to family, friends and church. I decided in May of 2023 to pursue my dream of being a full time caterer after being laid off from my full time job. I have always loved to cook and was told by many people that I would be an amazing caterer. I took the leap and haven't looked back. My love language is feeding people delicious affordable food. I would love to get some bookings as a traveling chef as well. Thank you for checking out my listing!

Congragulations! You’ve found who you’re looking for right here! Lol. Hello, im Hannah. A chef with 16 years of cooking under my belt I enjoy cooking just about every menu to fit your needs. The most popular menu is a taco/nacho buffet. I also do a lot of pasta/salad bars and comfort food buffets. Please reach out with any questions.

I'm Julie, founder of Today's Table — a woman-owned catering business rooted in Dayton, Ohio, and shaped by years living in Ecuador and Mexico. I blend Ohio homestyle meals with Latin culinary warmth, and I bring that scratch-made care and culture to every celebration I'm honored to be part of.

We started this business for the love of food and or mission is to provide affordable catering experience that works with with most everyone budgets and still achieving quality service with great food in a safe clean environment

At Chemical X, we serve up cocktails with intention, delicious dinners that hits the spot, thorough planning & anything else you might need for your big day! Chemical X also offers non-denominational wedding ceremony officiant services. Our owner/operator, Elizabeth, 30, has been in the service industry for over a decade, finding her true calling as a Bartender when she migrated to Cleveland in 2015. She has competed in various cocktail competitions, became a Tales of The Cocktail alumni, acquired her TIPs, ServSafe & Bar Smarts certificates & opened Chemical X, a one stop shop for all your event needs!