A business built on creativity, culture, and connection. Ashanti crafts custom cakes and treats for special events that go far beyond the typical dessert table. Known for her bold flavor combinations, intricate designs, and culturally inspired creations, every piece is a personal, edible story tailored to each client. The raw, unfiltered joy that comes from seeing someone’s face light up at that first bite or first glance. That’s what drives her, every single time. Whether it’s a wedding, milestone birthday, or intimate celebration, Ashanti isn’t just baking, she’s helping people celebrate life, one unforgettable treat at a time.

Creole Creamery was found right here in the heart of New Orleans and continues to be a local hot spot. Creole Creamery offers a wide variety of flavors from the classics to the unbelievable. All our ice creams are made fresh daily and change with the seasons. When you come in you never know what you might find!

We started by making birthday cakes for our children and very quickly grew into all kinds of confectionary deliciousness that we love sharing we everyone! Making events and weddings more beautiful through edible art is something we take very seriously, but we also know how to have fun too!

Welcome! My name is Hailey I'm a baker and cake designer. Sweet Thomas is a home-based bakery located in Baton Rouge, Louisiana. We specialize in custom cakes, cupcakes, and the occasional pie for weddings and any occasion!

We're as excited as you are! Finally, Vegan Macarons is the first and only vegan macaron bakery in Houston, Texas! We not only pride ourselves in offering the most delicious macarons you might ever taste, but we also make sure they're made with high-quality ingredients. We do our best to use only non-GMO and natural products.

Fluff Gourmet Cotton Candy was born in 2017 from a YouTube black hole. Little did I know that the series of videos about cotton candy would lead to a business that I love! I have been an artist my entire life, and Fluff has given me such a creative outlet.

Baker & Cake Decorator serving the Mississippi Gulf Coast. Always fresh, always from scratch. Even a wedding cake is dessert first. All of our desserts are made from scratch and our goal is that they taste as good as they look! We can accommodate many dietary needs. We've been making special occasions sweeter on the Mississippi Gulf Coast for over a decade and love what we do. We would love to be a part of your special occasion.

Reva Alexander-Hawk, chef and owner of Merci Beaucoup Cakes Upon launching Merci Beaucoup, a cake and pastry business, Reva rapidly achieved a reputation for creating innovative and tantalizing confections leading to appearances on top-rated televisions shows and media coverage by leading-international publications. Reva’s never-ending pursuit of excellence has led her to tackle new challenges, including; expanding her operations to the East coast. A 6x Food Network Champion, including "Wedding Cake Championships", Reva is here to make sure that every couple has a Wedding Day of their dreams. We focus on flavor, fun and finesse.

Baking is the dream and the life. We love to make cakes taste good and look just like you want them. We've been baking over 15 years and been in business for some time. All our cakes are made fresh to order and we make sure we provide exactly what the customers ask.

My passion is baking. My purpose is making people happy through my mini desserts, pastries & baked goods. I discovered my joy for baking as an adolescent & opened my business in 2016 offering mini desserts for all occasions. Desserts have a way of making people happy, overjoyed & feeling special. My goal is just that with each and every client.

Honey Hive Treats is a small, locally owned and operated sweets boutique. We take pride in selling fresh, scrumptious, scratch-made items for everyone to enjoy! Our passion is to create a nostalgic experience with every bite of our homemade treats by focusing on traditional flavors, and offering a fresh take on every recipe.