Gluten-Free Wedding Catering in Skandia, MI

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4 Wedding Caterers in Skandia, MI

Gluten-free
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Maison D Events and Hospitality 
Rating: 5.0 (9 reviews)
  • Serves Skandia, MI

With over 15 years of experience Maison D is the premier catering and hospitality company you would ever need. We do everything from catering to event planning and everything in-between. We take your event to the next level and elevate it in every way possible

Maison D delivers an incredible experience from start to finish. Their professionalism, creativity, and attention to detail truly set them apart. Every element was thoughtfully planned and beautifully executed, creating an event that felt both elegant and effortless. The team was responsive, organized, and genuinely invested in making sure everything turned out perfectly. They took the time to understand the vision and brought it to life in a way that exceeded expectations. The final result was stunning and left our guests talking about it long after the event ended. If you’re looking for a company that combines luxury, style, and flawless execution, Maison D is the perfect choice. Highly recommended!
Elizabeth, 6 months ago
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Martha Kelly Catering Services 
Rating: 5.0 (9 reviews)
·Ratings include Zola and Google reviews
  • Serves Skandia, MI

At Martha Kelly Kitchen of the Woods, we create thoughtful catering and private chef experiences throughout Wisconsin's Northwoods and Michigan's Upper Peninsula. From intimate elopements and rehearsal dinners to full-service weddings and celebrations, every menu is curated to reflect your vision. We specialize in scratch-made food, elevated comfort cuisine, seasonal ingredients, and genuine hospitality. Family-owned and built on more than 30 years of culinary experience, we're passionate about creating memorable meals, meaningful gatherings, and unforgettable guest experiences.

GemHidden gem
FrancoSushi 
Rating: 5.0 (3 reviews)
  • Starts at $3,000
  • Serves Skandia, MI for additional fees

I am a private Sushi Chef with more than a decade of experience. I first learned the Japanese Art of Sushi in Venezuela. I continued practicing this multidisciplinary craft in 3 countries before I settled in Chicago, IL, where I live now. Sushi making is a very personal experience for me and I enjoy creating something unique with the food colors, textures, temperatures, and flavors.

Awarded Best of Zola
Chef Franco brings such a wonderful experience to your home! We’ve hired him three times, and we’ll definitely have him back in the near future. He takes great pride in his work - each course is thoughtfully planned out, beautifully represented and mostly importantly, absolutely delicious! His company is pleasant, and respects your home - leaving it spotless before he leaves.
Nicole, 3 years ago

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