The Best African Wedding Catering in Santa Barbara, CA

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13 Wedding Caterers in Santa Barbara, CA

African
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Fusion Events 
Rating: 5.0 (5 reviews)
  • Starts at $30
  • Serves Santa Barbara, CA

I founded Fusion Events to answer a call that I heard. It was that feeling that I could found a business that would push boundaries and allow me to deliver what my clients wanted. Food and Events that are Fresh, Bold, and Memorable.

“I found Fusion Events LA while searching for wedding vendors because I wanted catering that our guests would actually remember—not just typical wedding food. After reading so many great reviews, I called Felicia, and from our first conversation I knew I wanted to work with her. She was so welcoming, organized, and genuinely cared about bringing our vision to life. When our original venue fell through, Felicia stepped in with her day-of coordination services, and I couldn’t be more grateful. On our wedding day, everything ran so smoothly. I DIY’d a lot of our décor, and her team set everything up beautifully, exactly how I had envisioned it. The food was absolutely phenomenal, and our guests are still talking about it! From catering to coordination, bartending, servers, and décor setup, Fusion Events LA truly does it all. I can’t thank Felicia and her team enough for making our wedding day everything we dreamed of. I highly recommend them!”
Keila E., 3 months ago
Krafted Culture Catering + Events 
Rating: 5.0 (5 reviews)
  • Serves Santa Barbara, CA

Based in Upland, CA, Krafted Culture provides expert culinary services for weddings and special events. Our kitchen crew specializes in global cuisine and plant-based dishes, serving up a fresh alternative to standard catering companies. Contact us by phone or email. We can make your wedding menu one-of-a-kind. Krafted Culture is focused on delivering a highly personalized experience to each couple that they work with. They are excited to collaborate with you and find out more about your unique tastes and vision for your wedding banquet. We work with all budgets.

“I photographed a wedding that Krafted Culture catered in the Lake Arrowhead area. Not only was he and his staff so friendly and amazing...the food was EXCELLENT. As a wedding photographer, I eat A LOT of wedding food and let me tell you that this wasn't like the normal dinner every other weekend. The best part of all of this? The dinner was plant based. Everyone raved about it all night (even the die hard meat lovers). I wish they catered all the weddings I photograph!”
Wild Irish Rose Photo, 5 years ago
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Chef Anna Masteller 
Rating: 5.0 (1 review)
  • Starts at $3,000
  • Serves Santa Barbara, CA

Chef Anna, a Carmel-by-the-Sea native, began her career as a celebrity private chef while attending culinary school in San Francisco. Her classical training was complemented by deep nutritional education at The Esalen Institute and the Hippocrates Health Institute. As a sought-after wellness retreat chef and wedding chef, Chef Anna has traveled extensively across the United States and internationally. Her home base is Figure Eight Island, NC. A true hospitality professional, Chef Anna received the Michelin Key award in 2024 and 2025.

“We called Chef Anna “the Zen Chef” because she radiated calm and warmth every time she cooked or dropped off meals. On our wedding day, she was the one vendor who was fully calm, centered, and confident, an incredibly grounding presence for everyone. We had six meals with her, from the welcome dinner to brunches, reception, and an unforgettable late-night spread. She handled everything; shopping, cooking, cleanup and made us feel deeply cared for as a family during our long wedding weekend on Figure Eight Island, NC. Aside from cooking, which she obviously loves, she said her favorite part of her business is helping people make the most of their time together, and that was absolutely true for us. It felt like we bought the gift of time, which is priceless. And we can’t stop talking about the food. Literally better than any restaurant, truly. As a group of well-traveled foodies, that says a lot. Thank you, Chef Anna, for becoming one of our favorite core memories. We’ve already booked her for our anniversary trip to Wrightsville Beach next year.”
Anita S., 8 months ago
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homegrown kitchen 
Rating: 5.0 (1 review)
  • Serves Santa Barbara, CA

We offer full-scale event production and catering services in Southern California region. We aim to use local ingredients to highlight regional cuisines from around the world. We handle parties for families of 10, small weddings, up to large scale corporate events for 400 guests.

“Homegrown Kitchen really knocked our party hors d’oeuvres & dinner out of the park! She took the time to understand our tastes and provided selection of tasty options to choose between. The actual day of-guests and family RAVED about how delicious the food was from start to finish, and the potions were more than generous. Be sure to verify needs for plating/dinnerware and any kitchen requirements per your venue. Highly Recommend Homegrown Kitchen!”
Ellen and R., 3 years ago
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Street Provisions with Chef James 
Rating: 4.8 (23 reviews)
·Ratings include Zola and Google reviews
  • Starts at $70
  • Serves Santa Barbara, CA for additional fees

Street Provisions creates food experiences that bring people together. Our seasonal, chef-driven menus are designed to make your celebration feel warm, memorable, and full of flavor. Whether it’s a wedding, rehearsal dinner, or an intimate gathering, we make sure your guests feel cared for and connected through every bite. It’s the kind of food that turns a meal into something everyone remembers.

“Chef James is professional, knowledgeable, and masterfully skilled at his craft! We chose him for our wedding and we plus all of our guests thought it was the best food we’ve ever had at a wedding. He is fairly priced and does all the dishes top notch! We highly highly recommend, the food was our highlight and that was important to us!”
Catherine L., 2 days ago
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Lorrielle's 
Rating: 4.9 (10 reviews)
  • Starts at $2,500
  • Serves Santa Barbara, CA for additional fees
  • Offer

At Lorrielle’s Catering & Events, we specialize in luxury private chef services, premier catering, and seamless event planning. We are dedicated to crafting elevated culinary experiences that range from intimate, multi-course fine dining to vibrant, sophisticated family-style feasts. Every menu is entirely bespoke, featuring bold flavor profiles and premium ingredients designed to delight the palate and spark conversation. We don't just feed guests; we bring a luxury restaurant experience directly to your venue, curating an unforgettable atmosphere where exceptional food meets meticulous execution.

“From our first call to the day of our wedding, Lorrielle's was always there when we needed them. They responded right away to every question and made planning feel simple and stress-free. The food was fresh and delicious, and their team thought through every detail from decorations to helping us find lodging for our guests. What really impressed us was their crew—there were enough people on staff to handle everything, even keeping the bathrooms spotless all night. When our photographer accidentally broke one of our flower arrangements, they cleaned it up instantly and turned the broken flowers into petals for our flower girl to toss. Working with Lorrielle's made our wedding day special, and we would recommend them to anyone looking for a caterer who truly cares.”
Chandra, 4 months ago
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JOLAS KITCHEN (AUTHENTIC AFRICAN FOOD) 
Rating: 5.0 (2 reviews)
  • Starts at $4,000
  • Serves Santa Barbara, CA for additional fees

We pamper your tastebuds with authentic African Foods. To us, it’s more than just food, it’s a brand. It’s THE JOLAS KITCHEN BRAND. We have created a brand, with some amazing loyalty. Our aim is to take you back to the streets of Lagos with the Jolasjollof, and if you have never been to Lagos you can enjoy what the Nigerian party Jollof tastes like. It’s cooked with parboiled rice in a mixture of carefully selected peppers to give you that authentic taste of Nigerian Jollof. Looking forward to bringing our flavors to your next event!

“Jolas Kitchen catered at our wedding on December 27th. I cannot say enough good things about Chef Jola, she was so communicative, and made excellent recommendations and suggestions, which was so helpful to me as a first time bride who had never planned such a large event before. We were absolutely blown away by the presentation, and the care and attentiveness of chef Jola and her team. I have never worked with such thoughtful and kind caterers, they really thought of everything and made the night such a wonderful and stress free experience for us. The food was absolutely amazing and our guests could not stop talking about how much they loved everything, from the Beef Suya (my personal favorite) to the Cole Slaw, to the Jollof and Meat Pies, and the Puff Puff. A lot of brides don’t eat much on their wedding day, but I cleaned my whole plate and even took some home with me. Highly recommend!”
Kylie K., 2 years ago
Anjahles Cali-Caribbean Cuisine 
Rating: 5.0 (1 review)
  • Starts at $3,500
  • Serves Santa Barbara, CA for additional fees

Chef Jazzy is the private chef behind Anjahles Cali-Caribbean Cuisine, a special events-focused catering company blending fresh California ingredients with soulful Caribbean flavors. What began as a small pop-up in a Los Angeles park grew into a celebrated concept featured in the LA Times, Infatuation, Food Network’s “It’s Compliplated,” and Food & Wine. Today, she creates custom menus with plant-based and traditional options, happily accommodating all dietary needs so every guest feels cared for. With a background in anthropology and culinary arts, she loves turning each couple’s love story into a memorable meal.

“Jazzy and Anjahles catered my wedding in December 2021. The process was smooth from the get go. I think we were their first wedding, but you would have never known. Jazzy was professional in communication and following up with our requests. We wanted the menu to be half vegan and half non-vegan and it delievered. Our guests couldn’t decide what their favorite items were. I still dream about the onion tarts and crab cakes!! They were an amazing part of our special day and I would recommend them to anyone. The food was so flavorful and was served timely. We love Anjahles!!!”
Paula G., a year ago
Mangia and Enjoy! 
  • Starts at $25,000
  • Serves Santa Barbara, CA for additional fees

Chef Sarah Chianese is an accomplished, award-winning chef & Wedding Industry Professional creating unique & memorable boutique wedding experiences for over a decade. She & her exceptional team at Mangia and Enjoy! provide the most flavorful, heart-warming, healthy and beautifully presented meals for you & your loved ones using local, organic & seasonal ingredients in a creative way - your experience, your palette's pleasure, and alway made with love! Local, organic, seasonal, farm fresh and full of Flavor! Mangia and Enjoy! has been featured in: Bridal Guide, Wedding Chicks, She Finds, Catersource, Dances With Her & more. WIPA, ICA & NACE.

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GourMel Catering 
Rating: 5.0 (5 reviews)
  • Starts at $9,000
  • Serves Santa Barbara, CA for additional fees

GourMel Catering has earned a steady and loyal following of corporate and private clients, integrating a fine dining experience with a one-of-a-kind nature that is unique to each special event. Intriguing menus with an emphasis on fresh, seasonal ingredients, kind, professional service and creative presentations make GourMel an excellent choice for your wedding needs. We'll make your event memorable for all of the right reasons. Each affair begins with a consultation wherein food and wine are paired, décor and presentation are attended to and rentals are ordered.

Awarded Best of Zola
“Dream caterer! From start to finish, it was a delicious and unique dining experience that would not have been possible without Mel Walker's flexibility during the planning process. GourMel seamlessly integrated family-style dinner service at our request, plus custom cocktails, mocktails and non-traditional desserts. Mel shaped our dinner into something people raved about for the next year. With a deep bench of menu options, we appreciated how Mel talked us through how dishes could work together or be approached differently. Mel's team was amazing and checked on us throughout the wedding. We wanted for nothing! Her service staff is the best in town. Mel choreographed our entire day, facilitated rentals, entertainment and kept up right on schedule. She and her staff sent us off with a surprise picnic dinner with plates, forks, napkins and wine since they knew we didn't eat much due to socializing so much. GourMel goes above and beyond in every way.”
Lee and J., 3 years ago