The Best Dairy-Free Wedding Cake Bakeries in Normal, IL

I love to bring beauty into the world in all the ways that I can, and food is one of my favorite ways to do that! I love to craft desserts that bring big smiles and warm feelings. Beyond baking, I am a musician and a gardener. I enjoy thrifting, cutting flowers, and making up new recipes! I started this business as a creative outlet (and, of course, a source of income). My chronic health issues have made it difficult for me to work a regular job, so working from home at my own pace has been a great solution! It has brought me so much happiness so far to create the desserts of my customers' dreams!

Powdered Pixie Bakery (PPB) was founded in 2014, a bakery where flavor is the focus for all of our baked goods in East Central Illinois located in Urbana IL. Rachel Roessler does all the baking and Gayle Rix is a superior Cake Artist.

After an enchanting wedding in Paris, at roughly 40,000 feet in the air, the idea for Frost 321 was born. Founded by a practicing health attorney, Frost 321 is named to reflect the revolutionary process of freezing at -321 degrees Fahrenheit. Frost 321 creates the best-tasting ice creams, sorbets, and cocktails in the most enchanting way possible. Not only is the taste impeccable, but the experience is unforgettable. Created right before your eyes, Frost 321 provides a dessert experience that excites the taste buds and minds of guests, long after they’ve finished their tasty treats.