I am a home baker who specialized in decorated sugar cookies, cakes, and small desserts. I would love to help make your special day magical! I work a full time job and bake on the side with a dream of one day being able to open my own bakery!

We're a family-owned Indianapolis bakery, and we'd love to be a small part of your big day. Every cake is custom designed, baked from scratch, and built to be the most delicious thing your guests taste all night.

Bringing my passion to life, I specialize in made-from-scratch desserts. I’m a home-based Vendor in Noblesville, IN where small businesses are the heart of our community! I opened in 2017 as part time and took it on full time during the pandemic, after having my daughter.

We are a certified, appointment-only cake studio located just south of Bloomington, Indiana. With award winning cakes, Two Sons Cakery provides an unforgettable experience by inspiring a culture of pride and customer satisfaction. Creating top quality, imaginative, and delicious baked treats, we make sure to respond positively to the needs of the community. Whether you’re looking for a simple naked cake or something more creative and unique, we’ve got just the thing for you!

With Sub Zero Ice Cream catering, we give you a simple and delicious way to be the star of the show. Sub Zero provides your guests with a unique, fresh, and delicious option, with an experience they’ll remember and still be talking about for months. Make Your Next Event the Highlight of the Year! Not just a dessert, but an experience.

After an enchanting wedding in Paris, at roughly 40,000 feet in the air, the idea for Frost 321 was born. Founded by a practicing health attorney, Frost 321 is named to reflect the revolutionary process of freezing at -321 degrees Fahrenheit. Frost 321 creates the best-tasting ice creams, sorbets, and cocktails in the most enchanting way possible. Not only is the taste impeccable, but the experience is unforgettable. Created right before your eyes, Frost 321 provides a dessert experience that excites the taste buds and minds of guests, long after they’ve finished their tasty treats.