The Best American Wedding Caterers in Montreal, WI

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5 Wedding Caterers in Montreal, WI

American
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Martha Kelly Catering Services 
Rating: 5.0 (10 reviews)
·Ratings include Zola and Google reviews
  • Serves Montreal, WI
  • Offer

At Martha Kelly Kitchen of the Woods, we create thoughtful catering and private chef experiences throughout Wisconsin's Northwoods and Michigan's Upper Peninsula. From intimate elopements and rehearsal dinners to full-service weddings and celebrations, every menu is curated to reflect your vision. We specialize in scratch-made food, elevated comfort cuisine, seasonal ingredients, and genuine hospitality. Family-owned and built on more than 30 years of culinary experience, we're passionate about creating memorable meals, meaningful gatherings, and unforgettable guest experiences.

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KFS CATERING 
Rating: 4.5 (8 reviews)
  • Starts at $1,200
  • Serves Montreal, WI
  • Offer

KFS catering bring the best in Personal,Corporate and Full-Service Event Catering with phenomenal food, customer care, and attention to detail. Experienced in large events as well as smaller gatherings, We are true experienced professionals.

Awarded Best of Zola
KFS Catering was a fantastic choice for our wedding. From the very beginning, their communication was great - they were quick to respond to all of our questions and concerns. On the day of the wedding, they really helped to relieve a lot of the stress, allowing us to fully enjoy the celebration. And the food? It was absolutely delicious and reasonably priced. We would highly recommend KFS Catering to any couple planning their wedding. They did a wonderful job and contributed greatly to making our special day perfect.
Sarah and K., a year ago
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Apples 2 Apples Catering 
Rating: 5.0 (3 reviews)
  • Starts at $10
  • Serves Montreal, WI

Available at our many exclusive venues, Apples 2 Apples Catering offers an ethical farm to table catering concept using healthy ingredients fresh from local farms across Minnesota and Wisconsin. The menu offers organic, grass fed, free range, and sustainable options, served in an eco-friendly manner. We also specialize in serving those with dietary restrictions such as gluten and dairy intolerance, as well as vegetarian and vegan needs.

We used Apples 2 Apples Catering through our venue and could not recommend them enough!! We attended one of their tasting events beforehand, which was SO helpful in deciding what we wanted for our wedding. The steak crostini bites were absolutely amazing and such a hit with our guests for an appetizer! Mallory was incredible throughout the entire process. She was so helpful, answered all of our questions thoroughly, and truly made us feel so at ease leading up to the wedding. The food was SO SO yummy, and our guests continue to rave about it! We had the red potatoes, stuffed chicken breast, asparagus, and pasta primavera, and everything was delicious. They were also extremely accommodating with food allergies, which we really appreciated. Another touch we loved was that their staff went around and bussed plates throughout dinner. It kept everything looking so clean and added such a nice, upscale touch to the evening. Overall, we had such a great experience with Apples 2 Apples and would highly recommend them!!
Maya Z., 2 days ago
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Tuck-ins 
Rating: 5.0 (3 reviews)
  • Starts at $250
  • Serves Montreal, WI for additional fees

Tuck-ins are a roastable, Inside-Out S’more on a stick, each containing a crunchy handmade graham cracker, covered in decadent chocolate, all inside a fluffy marshmallow! Tuck-ins® are available in Classic, Cookies & Cream, and Peanut Butter! Tuck-ins can be given out as favors with guests roasting them at home over a gas or electric stove. You can even have your own roasting station at your event with TerraFlame Fire Bowls available through Tuck-ins!

Awarded Best of Zola
We ordered Tuck Ins to put in our wedding guest gift bags at the hotel. Tuck Ins was easy to work with, delivered in a timely manner, and all of our guests loved having something delicious and made by a local Philly company. If we were to get married again, I think we would include Tuck Ins at the dessert table and let the guests roast them at the reception. Would highly recommend!
Caroline, 5 years ago