We are Jeremy & Karla Putts, we founded Carmelita Catering Co. to share our love of amazing food. Now, we are blessed to share our gifts with you and your loved ones by serving our own family recipes. It's our belief that we are more than just putting food on a table and we take pride in providing an amazing catering experience. During the process, we like to get to know our couples and they get to know us. It is very important for us that our clients get tailored service and that they love our food as well. At the end of the day, people won’t remember what you did or said, they will remember how you made them feel.

Loisrie Company, LLC specializes in Bartending Services throughout Central Arkansas. We are Arkansas state-licensed certified. Loisrie (pronounced 'Lois-ree') Company is owned by Emily Harris. The company's name originated from her grandmother, Marie White and husband's grandmother, Lois Mae Turnage.

The inspiration for Delta Biscuit Co came in the early hours of the morning while he the owner, Hayne, was riding trains working for Union Pacific in 2014 and biding his time till he could open his own restaurant. He knew that he needed to find a way to bring Little Rock something it was lacking. He quickly settled on focusing on an incredible biscuit for the concept, and the name Delta Biscuit kept coming back to the top of the list, so in April 2016 Delta Biscuit Co. became a reality! We have been spreading the Biscuit Gospel ever since.

At Cook's Hook we offer a dining experience that is as unique as it is delicious. We are passionate about the food truck industry and strive to offer the best food, large portions, and affordable pricing.

At Vibrant Occasions Catering, we believe that happiness is contagious. Our dedicated team of exceptional individuals is the driving force behind our success. We are committed to creating an extraordinary experience for you because we understand that when our staff is genuinely passionate about what they do, that enthusiasm spills over into every aspect of your event. Together, we create moments that will be cherished forever.

From 'I Do' to 'Fiesta!' Experience a fiesta of flavors and celebrate your special day with On The Border Catering services. Whether you are planning a large or small affair, you can depend on us for delicious food, reasonable prices, and professional planning services.

Elizabeth Heiskell lives in Oxford, Mississippi where she and her husband are raising three beautiful girls. There she also maintains her catering company, Elizabeth Heiskell Catering, that is in its 22nd year. Elizabeth was head chef at Viking Range Corporation for 8 years where she added fun and vitality to all of her cooking classes. Now she is The Today Show Food Contributor and has done appearances on Food Network’s The Kitchen and on Chopped as a judge. Elizabeth is a Southern Living contributing editor. She is the author of three best selling cook books "What Can I Bring", "The Southern Living Party Cook Book" and "Come On Over".

Great taste is the name of the game and we're committed to stepping up to the plate. Our goal is provide unforgettable, delicious, and eye catching options. That's why we prepare all of our boards and graze displays to your style, with the highest quality products. Whether it is an intimate dinner or an event for up to 800 guests, we do it all! If you are considering a Graze table for your wedding or next event, reach out and we'd be delighted to create something beautiful for you!

Welcome to A&T Catering, do you have some catering needs? Well you have come to the right place. We cater small to large events. Whether you need Buffet, Sit-Down dinner service, Family-style service or drop -n- go catering. Planning a intimate garden wedding, a community event, party on a boat, corporate event, a backyard barbecue or just simply entertaining family and friends, give us a call. We make catering easy and fun.

Southern Jewel Hospitality provides elevated catering & private chef services to the entire state of Colorado. We can also accommodate all dietary needs without sacrificing quality. We provide upscale & creative menus inspired by the ingredients and cultural cuisines of the a American South & Southwest, Japan, Italy, France, & Mexico. On top of our incredible catering services we also offer small batch hot sauces made from local Chile peppers from across Colorado.

Sensory Delights is a South Florida luxury boutique style catering company and your top destination for elegance, quality, and premium service for all occasions. From corporate events, to weddings, and social gatherings, we work hand in hand with you to make sure that all of your standards are met, and to make every occasion or event a thing to remember.

Black Swan Catering Company is a full-service catering company with a lifetime of passion for creatively enhancing the experience of food. Chef William and Curlethia Swanigan create elegant, Cajun and Creole-inspired dishes with a Southern Flair. Motivated by a desire to serve wonderfully seasoned food, Black Swan Catering Company has evolved into one of Central Arkansas’ premier catering companies.

Hi there, thanks for stopping by! The Boil offers the best seafood in Arkansas, specializing in crab boils, pasta and drinks coming from a small town with a big taste. We are looking forward to sharing the true taste of Tuscany with the Bay Area in a fresh, contemporary way!

Woman owned catering business and food truck. I love to make people happy with my cooking. I love to meet new people and help make their special day the best it can be and take the stress off of them.

Tuck-ins are a roastable, Inside-Out S’more on a stick, each containing a crunchy handmade graham cracker, covered in decadent chocolate, all inside a fluffy marshmallow! Tuck-ins® are available in Classic, Cookies & Cream, and Peanut Butter! Tuck-ins can be given out as favors with guests roasting them at home over a gas or electric stove. You can even have your own roasting station at your event with TerraFlame Fire Bowls available through Tuck-ins!