Shannon’s Custom Cakery

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Price per serving

Starts at $6 per person.

About Shannon’s Custom Cakery

Shannon’s Custom Cakery

Owner/operator

Hi!! I am Shannon hovden, I am the owner operator of Shannon’s custom cakery. We were voted best dessert of Montana 2023!I launched my business in October 2014 after being a stay home mom for a year. My Cakes just happened to be an artist outlet for me that I grew to love and perfect. I am self taught by videos (so many videos!) and tutorials from the baking community, along with trial and error. I started as a home based business and just recently (July 2021) moved into a storefront location. I love creating and helping your vision Come to life.

I think what sets me apart from competition is the attention to detail that I put into both the cake itself and it’s design details. Customer service is important to my business model as well. When you message me I try my hardest to reply in a timely manner.

Services

Dessert types

  • Cakes
  • Cookies and macarons
  • Cupcakes
  • Novelties and other

Decor options

  • Fruit topping
  • Live flowers

Available customizations

  • Cake filling
  • Cake flavors
  • Cake frosting

Services offered

  • Consultations
  • Delivery
  • Setup
  • Tastings

Dietary accommodations

  • Dairy-free
  • Gluten-free
  • Nut-free
  • Vegetarian

Reviews

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Yes I am fully licensed and have a commercial kitchen through the state of Montana
Price does not include delivery. Delivery and set up are an additional cost.
I can accommodate dairy, gluten and nut free. However I am not a strictly gf space and cross contamination can occur.
My tasting boxes are $25 and include three flavors of cake, fruit fillings and frostings of your choice. 6 cupcakes are included in the cost and they are packaged to go- to try in the comfort of your home.
The exterior of the cake in buttercream is included all additional will include but not limited to: florals, (silk,wood, real) ribbon, toppers, additional flavors, speciality cupcake liners.
I like to say if there is an open bar I would cut the cake servings by 20%. With a dessert bar of snack foods and no cake cutting add 2-3 dozen more than the total as most guests will snag more than one treat.
Yes, I offer specialty details. I do not offer topsy turvy wedding cakes, upside down chandelier style, or 3d sculptures.
I offer buttercream frosted sugar cookies, traditional cookies, brownies, cake pops, cupcakes and cake pops.

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