Tuck-ins are a roastable, Inside-Out S’more on a stick, each containing a crunchy handmade graham cracker, covered in decadent chocolate, all inside a fluffy marshmallow! Tuck-ins® are available in Classic, Cookies & Cream, and Peanut Butter! Tuck-ins can be given out as favors with guests roasting them at home over a gas or electric stove. You can even have your own roasting station at your event with TerraFlame Fire Bowls available through Tuck-ins!

We ordered Tuck Ins to put in our wedding guest gift bags at the hotel. Tuck Ins was easy to work with, delivered in a timely manner, and all of our guests loved having something delicious and made by a local Philly company. If we were to get married again, I think we would include Tuck Ins at the dessert table and let the guests roast them at the reception. Would highly recommend!

Tuck-ins

As a Michelin-trained chef, my business is built on shattering the expectation of standard "wedding food" by delivering an elevated, high-end restaurant experience. Backed by an elite team—including a meticulous sous chef, an expert pastry chef, and professional servers—we handle every moving part with absolute precision. We believe high-volume events should never compromise on quality. From premium ingredients to flawless execution, my team handles every detail so you can enjoy your day. For us, food is the heartbeat of an unforgettable wedding, and we are here to make yours spectacular.

From our first conversation with April Mae's, we knew we had found our caterer. The team was direct and honest about what they could do, and they responded quickly to every question we had. What really set them apart was how they handled everything—from the food itself to our cake, decorations, and even the alcohol. Their Head Chef and crew brought such skill and warmth to our wedding day that our guests are still talking about it. April Mae's didn't just cater our event; they made sure it was truly special. If you want your wedding day to be the best of your life, this is the team to call.

April Mae's

Wacking With Flavor is a full-service catering and private chef experience specializing in African and American fusion cuisine. We create bold, well balanced menus that blend traditional flavors with modern presentation. From intimate celebrations to large weddings, we focus on quality ingredients, thoughtful preparation, and seamless service. Our passion comes from using food to bring people together, create memorable moments, and elevate each event with flavor, culture, and professionalism.

The menu was full of flavor and clearly inspired by African and American cuisine. Everything was well seasoned, fresh, and served with care. A great overall experience.

Wacking With Flavor

Glad Mouf BBQ – Unforgettable Flavor for Your Special Day At Glad Mouf BBQ, we believe every wedding deserves unforgettable food that brings people together. We specialize in craft barbecue with a gourmet twist, featuring the world’s most tender smoked oxtails, melt-in-your-mouth brisket, juicy smoked chicken, brisket tacos —all paired with our legendary sauces. We offer catering with a choice of station-style service with pre-portioned servings or a buffet. Enjoy a special rate of $50 per person for 100+ guests or $75 per person with a 50-guest minimum. Our customizable menu allows you to create the perfect meal for your wedding vision.

Glad Mouf was absolutely amazing to work with! From beginning to end their communication was swift, and it allowed us to complete our catering for our Wedding stress-free! Amir was super friendly and was able to cater our taco bar buffet style for our wedding and a mashed potato bar, that was a big hit for our cocktail hour! Our food time even got pushed up a little the Glad Mouf team worked even harder to get the food out, which was much appreciated! If you’re looking for an affordable catering team that has lots of options and is super friendly. These are the guys for you!

Glad Mouf

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