Owner Toby Nunley founded Indy Fresh Catering in 2013 to meet the growing demand for affordable, high-quality, full-service catering with diverse menu options. However, our journey began much earlier—in 2005. Since then, we’ve successfully catered over 300,000 events in Central Indiana, from corporate luncheons to weddings, conferences, private events, and more. Our experienced catering team knows that top-notch food and service are essential. We are committed to making your wedding day everything you’ve envisioned. You deserve the best, and we’re here to deliver. Let us handle the details, so you can focus on celebrating your special day.

We’re Kelly & Leanne – Besties, Foodies, and Party Enthusiasts! After 30+ years of friendship and a shared obsession with hosting unforgettable events, we turned a fun wedding idea into a crowd-pleasing creation: our Charcuterie Mobile Cart. Think grab-and-go gourmet that’s as cute as it is delicious! From bridal showers to backyard “I do’s,” our cart adds style, flavor, and a little wow-factor to every celebration. Based in Pendleton, Indiana, we proudly serve surrounding counties—one bite-sized masterpiece at a time.

The Byrd Family has been feeding central Indiana residents for nearly 70 years. It all started in 1952 with a family run custard shop called the Custard Kitchen. After additional family ventures, and years dreaming of his own place, Jonathan finally opened his own flagship location in Greenwood, Indiana. Since its inception in 1988, Jonathan Byrd’s has served millions of meals, while also delivering its experience to dozens of partner locations throughout the Indianapolis Metropolitan area through its extensive catering operation.

First Class Catering was founded on a simple principle - that the crux of every event - big or small, formal or casual- is great food. As the son of lifetime restaurateurs, Caleb Blackerby came home from college with a business degree and a great love of food. Using the kitchen at Blackerby’s Hangar 5 for over seven years, hundreds of weddings, thousands of corporate events - The First Class Catering team has refined a seamless service style that will make every event a success.

Bauer Flavor Factory Catering is a family-owned business fueled by a love for food and creativity. We’re passionate about making every event special by crafting delicious, custom menus just for you. Whether it’s a wedding, party, or celebration, we’ll work with you to create a personalized and unforgettable food experience that fits your style, taste, and vision.

What is The Bountiful Board? In a nutshell, I make customizable and unique charcuterie boards. A blend of meats, cheeses, crackers, fruits, nuts, veggies, olives, pickles, chocolates, desserts, candies, etc. served on a board for you and your guests to enjoy. I would love to make your next event the talk of the town. Whether it’s a holiday party, birthday party, bachelorette party, wedding events, showers, girls night out, a luncheon, kids birthday, euchre/bunco night and so on... I've got you covered.

Sea Salt & Cinnamon has been helping couples celebrate for nearly a decade! Our perfectly imperfect style helps create a relaxed environment full of unique textures for any couple hoping to have delicious dessert on their big day. We will ensure your day is all about you by not adding to the stress of your day, but we are here for any and all questions you may have ahead of time. We’d love to help make your big day extra sweet!

Tuck-ins are a roastable, Inside-Out S’more on a stick, each containing a crunchy handmade graham cracker, covered in decadent chocolate, all inside a fluffy marshmallow! Tuck-ins® are available in Classic, Cookies & Cream, and Peanut Butter! Tuck-ins can be given out as favors with guests roasting them at home over a gas or electric stove. You can even have your own roasting station at your event with TerraFlame Fire Bowls available through Tuck-ins!