Italian Wedding Caterers in San Antonio, TX

Chef D’s Catering prides ourselves with our love for cooking and presentation. Franklin Davis, owner and chef is a cook by trade from years of cooking with his mother. We specialize in full offsite catering, handling everything from open bar to fine dining experience. Creating the perfect friendly environment for a clients, focusing on quality and consistency, giving our clients and customers a memorable experience.

We are a private family boutique business working alongside our 4 children to teach them work ethic and business principles. My husband is an attorney and the “meat master” of the operation and I am a former pro makeup artist who now bosses people around about their appetizers and their aesthetic. We attended so many events where the food just sucked…..we knew we could do better and here we are, killing it in catering!!

In a city ripe with incredible dining opportunities, we thank you for you choosing Southern Standard Events & Catering. Our goal is clear and simple, to bring the wealth of culinary influences found in our wonderful city directly to you. From event planning and coordinating to catering and party rentals, we have the ability and resources to make your event a memorable success.

Indulge in an exquisite culinary experience with our gourmet catering! From tantalizing appetizers to decadent desserts, we craft every dish to perfection. Elevate your event with flavors that leave a lasting impression.

Chef D Catering LLC is a premium catering and meal prep company, owned and operated by Chef DaVeon Whindleton. With over 12 years of experience in multiple cuisines, Chef DaVeon brings a wealth of knowledge and expertise to the table. With mouth-watering food and personalized services, Chef D Catering LLC is dedicated to bringing the best experience and delicious food into your home or event ! What We Offer * Catering Services: Chef D Catering LLC provides catering services for all occasions. Whether it's a small family gathering or a large corporate event, our experienced staff will make sure your guests are satisfied.

Great taste is the name of the game and we're committed to stepping up to the plate. Our goal is provide unforgettable, delicious, and eye catching options. That's why we prepare all of our boards and graze displays to your style, with the highest quality products. Whether it is an intimate dinner or an event for up to 800 guests, we do it all! If you are considering a Graze table for your wedding or next event, reach out and we'd be delighted to create something beautiful for you!

A luxury catering and private chef company located in Dallas-Fort Worth, Vail and Park City. We understand what goes into creating a flawless and memorable event, and are here to help with every stage of planning to take all the stress off of your plate.

1101 Southern Kitchen has been a dream of mine since high school. My cooking journey began with selling desserts during school holidays then advancing to selling full plates at my mom's jobs. I knew then culinary was my path. Years later, I finally followed my heart and quit my management job to completed culinary arts school. I started 1101 Southern Kitchen a few years ago offering corporate catering throughout the city. In 2019, I took leap and entered the world of wedding catering. Now I get to share my love for food and my artistic culinary creations with the world by creating amazing meals for brides, grooms, & their guest!

The Zio's Catering team is happy to cater any event leading up to and including your big wedding day and every event after. We offer affordable yet delicious Italian cuisine with several different serving options. Along with classics, we also serve a few different house specialties for every couple's taste.

T and K Hospitality Services is a catering and rental company located in Irving, Texas. We offer everything from small home orders, shipping to your door, to large events. Our family owned and operated company aims to provide a range of fresh and delicious dishes to help make every meal a memorable one. Chef Taye is the company’s executive chef. With over a decade of experience working in professional kitchens in the US and Nigeria. Chef Taye is constantly creating new recipes and menus, keeping up with the client’s needs.