Sara Lee is the Executive Chef and Owner of Pensacola Cakes. Chef Sara is a Marine Veteran and graduated from Le Cordon Bleu College of Culinary Arts in 2015 and has worked under Michelin starred chef Bruno Davaillon as well as renowned cake artist Jenny Layne (as seen on Food Network and the Cooking Channel). She strives to create cakes that reflect the individuality and personality of each client by using creative designs and innovative techniques. Chef Sara artisanally crafts each design with love, passion, and inspiration.

Meet Chef Sara Lee, the Executive Chef and Owner of Destin Cakes. A Marine Veteran and Le Cordon Bleu College of Culinary Arts graduate in 2015, she honed her skills under Michelin starred chef Bruno Davaillon and renowned cake artist Jenny Layne (as seen on Food Network and the Cooking Channel). With a mission to reflect the uniqueness of each client, Chef Sara crafts cakes with creative designs and innovative techniques. Her artisanal creations are infused with love, passion, and inspiration, ensuring your wedding cake becomes a true masterpiece.

The Little Bluebird Bakery is a mobile bakery located in Defuniak Springs! We offer custom desserts, brunch options, and coffee! We proudly only offer from-scratch items at an affordable price! We are a licensed and insured Bakery. Delivery and set up is available on all orders!

Home-crafted custom Cheesecakes for a wave of goodness and a splash of flavor! Anyone can have a wedding cake but you can have a Wedding Cheesecake! Now serving the North Florida and South-East Georgia areas!

Like so many others, 2020 was a rough year for us. My graphic design position had been dissolved in a sea of budget cuts and work-from-home orders. During a late night shopping bender, a cotton candy machine had been purchased. And, on a whim, our craft cotton candy business was born. We are Pensacola locals that love the opportunity craft cotton candy has given us to connect with our community. Not only do we get to share our love of cotton candy with others, but our customization options allow everyone to find flavors they love and craft favors they simply can’t get enough of!

Hi, my name is Jillian and I sugar coat everything! It’s kind of my superpower!! I love what I do and the joy that it gives me to see how these all come together. Especially, I love all the memories that I get to be a part of! Baby showers, birthdays, engagements, weddings, awards, family gatherings, anniversaries, vow renewals, or even just sporting events! I never take for granted that it is an honor to be a part of whatever it is you are celebrating! Let me make a special sweet for you!

Janel is a cake and color-obsessed creative, known for her sharp buttercream edges, clean execution, and unique cake design. Janel is the head of Baked Expectations (or honestly, she IS Baked Expectations); a home-based bakery, serving Tallahassee and its surrounding areas. At Baked Expectations, we believe that weddings, love, and people are unique so the cakes that celebrate them should be just as unique too.

🥳 Welcome to Ambrosia Patisseries! 🥳 Hi! My name is Rebecca 🙋🏽‍♀️ and I'll be taking care of all your sweet treat needs 🥰 I am so happy that you clicked on my page. Ambrosia patisseries is your local home based Patisserie, my passion of baking has led me to step out by faith and start this AMAZING journey of running Ambrosia 💕.