I’m a Cake Decorators. A world without custom cakes would lack sweetness and celebration, as each creation brings joy, love, and artistry to life’s most special moments. My cake designs blend elegance and creativity, inspired by the beauty of celebrations and the joy of each occasion. I use color, texture, and unique themes to bring your vision to life, making every wedding and birthday unforgettable.

Hi, I’m Bailie — the baker, buttercream artist, and detail enthusiast behind the cakes. I specialize in handcrafted wedding and micro-wedding cakes that taste just as incredible as they look. From silky Swiss meringue buttercream to thoughtfully paired fillings and flavors, every cake is made from scratch with quality ingredients and a whole lot of heart. Whether you’re envisioning a classic white tier adorned with delicate florals or something modern and playful, I work closely with couples to create a cake that feels personal, elevated, and completely unforgettable. Because your cake shouldn’t just be dessert — it should be a moment. 🤍

Welcome to Kneadymama Bakery, where we turn everyday flavors into something special. We believe that every occasion deserves a special treat. That's why we create custom cookies, cakes, and desserts that are made with love and the finest ingredients. So, whether you're celebrating a birthday, or wedding, or just looking for something sweet, we've got you covered. My treats are more than desserts; they are a reflection of the love and care I infuse into each creation. With a mom's touch and a baker's heart, I ensure that each recipe is a masterpiece of warmth and sincerity.

Sweetening Your Celebration, One Flavor at a Time. From custom cakes to beautifully styled dessert bars, we bring your sweetest wedding (or any celebration!) dreams to life using locally sourced ingredients and seasonal flavors. We offer - free consultation and planning sessions - tasting customized to flavors you select - custom design of your cake and other desserts (you choose) - delivery, setup, and styling of your cake and dessert table As a family owned and operated business, our passion lies in delivering the highest quality, hyper seasonal ingredients to your celebration for a beautiful presentation and delicious bite, every time.

Hello! My name is Jordan Fry and I'm the Ballerina Baker! I’m a professional dancer with Ballet West, and I love to bake as much as I love to dance! I create one-of-a-kind, edible works of art that celebrate people and life! I live in Salt Lake City, Utah, where I use fresh, organic, and seasonal ingredients in all of my baked goods.

Sugar Lips Protein Cakery officially launched in 2019. Our team thrives on helping our customers achieve their health focused lifestyle goals. We offer a wide range of treats that are Gluten Free, Low Calorie, Low Carb, and Protein based. Since our opening we've developed a loyal fan base, all it takes is one bite. Fuel your body with the finest ingredients and satisfy your sweet tooth without having a sugar craving spiral. We absolutely love seeing the smile that comes from enjoying our treats! We would love for you to try our treats and join us as we impact others during their health and fitness journeys.

When I opened SF Candy Bar in 2012, the business was busy from the start. In 2012, the economy was just coming out of a recession and Silicon Valley started to attract top talent from all over the world. Experiential add on features, like our candy buffets, was fun at office parties, trade shows and holiday parties. Brides and Mitzvahs also found so much joy in our services. Fast forward to more than a decade later, we have added on more services from popcorn buffets, custom packaged party favors, and trail mix buffets. SF Candy Bar is dedicated to providing stunning buffet designs to guests at special events.

San Francisco Bay Area couples, meet LeMoon Zest—the boutique patisserie that transforms your sweetest visions into reality. Specializing in both stunning wedding cakes and delectable pastries, we cater to all: the health-conscious, those with specific dietary needs, and anyone seeking memorable flavors paired with breathtaking designs. What sets us apart? We operate separate kitchens to ensure the utmost care for our allergen-sensitive customers while also catering to those who enjoy all ingredients. Your peace of mind is always our priority.

After an enchanting wedding in Paris, at roughly 40,000 feet in the air, the idea for Frost 321 was born. Founded by a practicing health attorney, Frost 321 is named to reflect the revolutionary process of freezing at -321 degrees Fahrenheit. Frost 321 creates the best-tasting ice creams, sorbets, and cocktails in the most enchanting way possible. Not only is the taste impeccable, but the experience is unforgettable. Created right before your eyes, Frost 321 provides a dessert experience that excites the taste buds and minds of guests, long after they’ve finished their tasty treats.