Guido Pie

A true mom and pop small business built from the culinary passions of pop and the heritage of mom. After years of struggling with what we want to do when we grow up, we decided to bring the passion and love that we have in our home kitchen to the streets. Guido Pie is that creation.

Made from scratch dough using imported flour, organic ingredients where we can, the best cheese money can buy, tomatoes grown in the volcanic soil of Mount Vesuvius. Then we fire it in our 900° wood fired oven and perfection happens!!