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The Best Seafood Wedding Catering in Warsaw, IL

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Chic Chef Catering

5.0

Serves Warsaw, IL

Founder and owner, Ravi Jayara is a man with a strong passion for events and hospitality. We pride ourselves at Chic Chef Catering for building life-long relationships with all of our clients. Any catering company can provide food and staff, but it takes a dedicated team of individuals to make your event memorable, ensuring the utmost client fulfillment. Our guarantee to our clients is to always go above and beyond in whichever ways we can to make all events deliciously special for you.

“Everything was perfect!! The communication, food, and service went above and beyond our expectations for our wedding. We would highly recommend them to anyone!”

Samantha T., 2 years ago

Cured Catering

5.0

Starts at $1
Serves Warsaw, IL

Catering doesn’t have to be boring, and it shouldn’t be. Business owner Brian Reilly used this philosophy to create something different; a company that takes a fresh approach to the often stale catering market. Relying on skills honed in over 20 years of management, hospitality and special event services, Reilly set out to create a fusion of fresh and interesting foods with artistic and engaging displays. The result was Cured Catering.

“I cannot say enough about Cured Catering -- their professional and accommodating staff go above and beyond for every event, and their food is hands down the best! Every event they make is happen timely and seamlessly! I highly recommend Cured Catering!”

Laurie Clayton, 4 years ago

Next To The Salt Catering & Co

5.0

Starts at $500
Serves Warsaw, IL

I believe that food should be flavorful and delicious! For your special day I want your guest to love the food, but also incorporate the hosts style as well. With NTTS, I help make a custom menu that caters to everyone!

“Food was delicious our guest enjoyed, was a little disappointed she was running late but once arrived and our guest started eating it made it worth the wait. Will def be back for more of our events”

Lavaysha J., 3 years ago