Hey there! My name is Lauren, and I own Windy Woman Cakes. I believe in making truly delicious and unforgettable cakes. I will never compromise taste for aesthetics, but luckily you usually don't have to choose. I take great pride in the many times couples have said "they guests ate every bit of the cake!". I look forward to working with you to create the perfect dessert for your wedding.

Hi, my name is Alicia Munoz and I am the owner of Dulce Baking Company. New to the Tetons, I am Arizona native with a passion for pastry. I have been in the profession for about 8 years and my experience extends from cake decorating and baking in mom and pop shops, to holding the position of Pastry Sous Chef at Bronze Buffalo Ranch in Victor, ID. Currently, I reside in Driggs, ID with my fiancé and our baby girl.

I have been decorating cakes for over 10 years. I am a self taught cake decorator, with gained knowledge from hands-on classes, online tutorials, as well as TONS of personal trial and error. I am always grateful for the opportunity to add a little extra sweetness to special moments!

My name is Lanae Workman, Owner and creative genius behind Paisley Cakes. I have had a passion for baking and dessert since I was a child, using my first Easy Bake Oven. I began decorating cakes as a hobby, and that hobby soon turned into a desire to run a business. I graduated from college with a Bachelor's degree in business management, an emphasis in marketing, and a minor in culinary arts. I was fully prepared for the next step, which was to open a shop, and share my talents and tasty cakes with you! That dream became a reality in August of 2013, when I, with the help of my husband Michael, opened our cake shop in Blackfoot.

We began as a concession company providing cotton candy at sporting events. In the fall of 2021, we extended our brand by starting our own manufacturing plant. Sweet Buckets was born as an option for customers and businesses to purchase Cotton Candy and Gourmet popcorns direct from our company.

Hello, I'm Paola, owner of Paolian Sweets & More LLC. We are a home-based bakery serving the Treasure Valley. We specialize in luxury custom cakes, desserts, and sweet treats for any occasion. I started this home baking business to bring joy to my community by providing high quality and delicious cakes and desserts that everyone can enjoy. I specialize in buttercream cakes, and would love to help bring your dessert vision to life on your wedding day. There are gluten free, dairy free, vegan, and sugar free options available. Feel free to contact me if you have any questions. I can't wait to be a part of big day!

Ready to impress your guests with our unique tasty treat? BakerBitesCo offers single serve fudge bites with customized labels to fit your perfect day. Wedding favors, bridesmaids gifts, wedding party gifts, etc. these can be used in any way to fit your needs. WHY YOU'LL LOVE US -We offer delicious unique seasonal flavors -We ship anywhere in the US -We can send a sampler box so you can taste all our flavors and pick your favorites. -Budget friendly at only $2/piece -Prepackaged, making our dessert ideal during COVID -We give a meal to a hungry child with every order We can't wait to make your day even more spectacular!

Duchess of Cameron is a woman-owned NYC- and Colorado-based high-end cake studio specializing in bespoke handpainted designs. Serving primarily special events — including weddings, milestone birthdays, anniversaries, and corporate galas and VIP functions — cake artist and founder Grace "Grey" Pak takes inspiration from the most influential eras of art history to create one-of-a-kind works of art. Designs range from delicate chinoiserie motifs adorned with hyper-realistic sugar flowers to intricate paintings reminiscent of Rococo frescoes.

We are the Richardson's and we started Summer Nights Italian Ice with the goal of sharing our favorite frozen treat with our friends, family, and neighbors while teaching our kids the value of hard work.