Cast Iron Braiser with Lid

Rooted in French culinary heritage, Staub cookware combines durable cast iron with modern enameling. The Braiser with Glass Lid is the perfect pot for one-dish suppers, braised lamb shanks, and breakfast hash.

Features:

• The heavyweight, domed glass lid locks in moisture and accommodates large cuts of meat
• Home chefs can easily monitor cooking without removing the lid, ensuring flavors get sealed within each dish
• The durable cast iron construction boasts even heating and excellent heat retention
• Staub's signature matte black enamel interior provides perfect browning for flavor-enhanced food
• Thanks to its exquisite enamel exterior, this iconic piece beautifully transitions from the oven to the table
• The braiser's unique design features vintage-look handles that encourage easy maneuvering while wearing oven mitts