RSVP

Our ceremony site pictured above!
Dinner choices:
-Panko-encrusted chicken asiago with sundried tomatoes and spinach. Side of roasted potatoes, steamed broccolini, and roasted wild carrots
-Braised short ribs with cabernet demi-glace. Side of mashed potatoes, steamed broccolini, and roasted wild carrots.
-Seared risotto cakes (vegetarian). Side of steamed broccolini and roasted wild carrots.