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The Best 5 Wedding Cake Bakeries in Norway, IA

Quick responder

Sprinkled Confections

Starts at $112
Serves Norway, IA

In 2010, Amy began creating and decorating cakes for family and friends and from there, her passion for cake design bloomed. The start of Sprinkled Confections came about shortly after in 2015. Sprinkled Confections is an insured home bakery, operating under the Iowa Cottage Laws in Eastern Iowa, in the small rural town of Holy Cross. Amy holds a certificate of completion from the Home-Based Food Operation: Food safety and Regulation Training.

Quick responder

Take the Cake Desserts

Starts at $36
Serves Norway, IA

At Take the Cake Desserts we can design one-of-a-kind gourmet wedding cupcakes, cakes and desserts to capture the essence of one of the most memorable days of your life. We are sure you will "fall in love" with our delicious sweets and will walk away knowing that your wedding desserts will taste as beautiful as they look. During your tasting you will meet with one of our designers who will personally help you to create the wedding sweets of your dreams.

Hidden gem

Try Pie Bakery

5.0

Starts at $125
Serves Norway, IA for additional fees

Try Pie is a social enterprise that uses employment as an opportunity to engage and equip young women for their futures. We believe in using work as a tool for equipping our teens and strengthening our community. Try Pie would love to cater pies for your next event!

“Try Pie was a hit at our wedding! This team was incredible to work with, and met every need we had. From ordering to delivery, each detail was well-communicated and professional– such a positive experience! We had five different flavors at our event, and every sweet and tasty treat was spoken for by the end of the night! We cannot recommend Try-Pie enough, and always look forward to picking up a pie for our family, holiday and work events too!”

Sara & A., 4 years ago

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The Bun Bar

Starts at $7
Serves Norway, IA for additional fees

Hello and Welcome to The Bun Bar! I’m Savannah, the creator, and brains behind the buns. Before you order our sweet and savory buns for your next event, let me tell you a bit about myself. I was born and raised in the Northwest suburbs of Chicago and a recent grad of the University of Iowa. My love for all things food doesn’t have a starting point, it has always been part of my life. I started The Bun Bar in hopes of sharing my love of baking with others. Nothing brings me more joy than seeing happy customers and bringing people together to enjoy a sweet treat!

Feedwell Bakery

Starts at $60
Serves Norway, IA

Feedwell Kitchen & Bakery is a dream realized through the friendship of chefs Melanie Abu-Nameh and Holly Ervin. Like many friendships, theirs began with margaritas–well, a margarita tennis event where Melanie probably had a vodka soda and Holly a gin and tonic. But, nonetheless, they discovered similar passions for family, friends, travel, and FOOD! This is where “Kitchen”(Chef Mel) met “Bakery” (Chef Holly).