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Update: In light of COVID-19, we wanted to let you know our wedding is going forward as planned. If you’re no longer able to attend, we completely understand. You can update your RSVP anytime on our site, and we wish you health and safety during this difficult time.
Update: In light of COVID-19, we wanted to let you know our wedding is going forward as planned. If you’re no longer able to attend, we completely understand. You can update your RSVP anytime on our site, and we wish you health and safety during this difficult time.
August 28, 2021
Atlantic City, NJ
#LovrichAtFirstSlice

Rebecca & Kevin

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FAQs

If you have any questions, other than what is listed here, please contact Rebecca at raalbright@gmail.com or Kevin at kevin_lovrich@hotmail.com
Question

How are you addressing Covid-19 safety concerns?

Answer

-We will have hand sanitizer at all high touch point areas at both the ceremony and reception venues (program table, guestbook table, cocktail hour food stations, photobooth table, bathroom baskets etc). -We have created a “sanitization station” at the cocktail hour entrance where sanitizer and masks will be available if you choose to use. We will also provide sanitizer in your welcome bags. -We have removed the individual bubbles exit at the church and will not be doing a receiving line after the ceremony. We have opted to do something smaller instead privately with our wedding party. -We will be planning the seating chart with everyone’s Covid comfortability in mind and will try to keep everyone with their pod of friends or family as best we can and limit table size. Please let us know if you have any concerns. *We will follow all CDC guidelines and mandates by the State of New Jersey.

Question

When should I RSVP by?

Answer

You may RSVP now online under the RSVP tab to update your RSVP and menu choice regardless of previous selection, but please no later than 7/31/2021.

Question

What’s for dinner? What should I choose for my entree selection?

Answer

Please come hungry! We are very excited about the food selection at The Claridge Hotel which will begin with a yummy cocktail hour. But make sure to save room for one of the choices below: Chicken di Napoli- served over cheese ravioli with a blush Rosa sauce, fresh mozzarella, basil and plum tomatoes Teriyaki Salmon- served over baby bok choy with a sesame ginger glaze Braised beef short ribs- caramelized onions, Zinfandel wine sauce, Yukon gold mash

Question

Can I make a special request if I have a food allergy?

Answer

Yes. Please let us know in advance so we can inform the venue. Gluten Free and Vegetarian/Vegan options are also available. Please leave us a note on the bottom of the response card with any dietary restrictions and we will do our best to accommodate!

Question

Are kids invited?

Answer

We love your kids- we really do. But we want our wedding to be your night off! To allow all of our guests a night of relaxation and fun, we have chosen our wedding day as an adult only occasion. We hope this advance notice means you will be able to share in our wedding day!

Question

Can I bring a date?

Answer

If your invitation says, “and Guest”, then yes, if not, we would prefer if it was just you.

Question

What’s the dress code?

Answer

Formal attire, please (gowns and black tie are great but so are cocktail dresses, LBDs, dressy jumpsuits and suits and ties). Roaring 20’s glitter, glam and sparkle is also encouraged! But we want you to feel comfortable, so if those shoes are too high or that top button is a little too tight, come in what keeps you feeling your best!

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