Food and Drink
COCKTAIL HOUR
Grazing Station & Raw Bar
~ Passed ~
Crab Cakes
Steak Frites [gf]
Grilled Cheese Shooters
DINNER
First
Summer Garden Salad, Cranberries, Balsamic
Second
Four-Cheese Arancini, Parmesan, Microgreens, Marinara, Basil Oil — gf
Third — Choice of
Halibut piccata, lemon risotto, capers
Twin lamb chops, farro, garden vegetables, chimichurri [gf, df]
Eggplant napoleon, spinach, mozzarella, nut-free basil pesto [gf]
TO DRINK
Fresh Lemonade and Iced Tea
~ Red ~
Cabernet Sauvignon, Josh Reserve
Pinot Noir, Caliveda, 2024
~ White ~
Sauvignon Blanc, Great Maui
Chardonnay, La Crema
For all the days along the way
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