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mountains

Alaskan Roots Catering

Appetizers

~Charcuterie Board~ 3 meats, 3 cheeses, olives, nuts, pickles, fruits, crackers ~Flatbread Bites~ Whipped goat cheese, prosciutto, arugula, fig, balsamic, Pesto, pinenut ~Bison Meatballs~ Raspberry brandy bbq sauce ~Tuna Poke~ Sweet onion, cilantro, sweet pepper, furikake Tortilla chips ~Peking Style Duck Confit Wontons ~ Chinese secret sauce

First Course

Caesar Salad

Parmesan, croutons, romaine, fresh caesar dressing, and roasted garlic peppercorn dressing

Entree

Beef Wellington

Morel mushroom duxelles, creamy parsnip, steamed rosemary vegetables, Red wine and herb reduction Crab and shrimp stuffed Alaskan Black Cod

Dessert

Wedding Cake

Champagne macerated strawberry Almond butter cake Swiss meringue Chantilly cream Lemon Curd