Appetizers
~Charcuterie Board~ 3 meats, 3 cheeses, olives, nuts, pickles, fruits, crackers ~Flatbread Bites~ Whipped goat cheese, prosciutto, arugula, fig, balsamic, Pesto, pinenut ~Bison Meatballs~ Raspberry brandy bbq sauce ~Tuna Poke~ Sweet onion, cilantro, sweet pepper, furikake Tortilla chips ~Peking Style Duck Confit Wontons ~ Chinese secret sauce
Caesar Salad
Parmesan, croutons, romaine, fresh caesar dressing, and roasted garlic peppercorn dressing
Beef Wellington
Morel mushroom duxelles, creamy parsnip, steamed rosemary vegetables, Red wine and herb reduction Crab and shrimp stuffed Alaskan Black Cod
Wedding Cake
Champagne macerated strawberry Almond butter cake Swiss meringue Chantilly cream Lemon Curd