5:00 pm
This event is Black-Tie optional.
Please answer the below RSVP Questions so we can make sure we can best accommodate you!
5:30 pm
Sangria Cocktails will be served with appetizers: Pinchos de Pollo en salsa de maní Salmón ahumado Bacalaitos Arancini de mamposteado Buñuelos de langosta
7:00 pm
Join us in the Salón de los Espejos for the reception for toasts, an open bar, dinner, and dancing
7:30 pm
Dinner will be served buffet in 2 dinner stations: Puerto Rican Station Arroz Jíbaro (Gluten-free) Lechón a la Varita (Pork) Mofongo de Yuca y Platano (Vegetarian & Gluten-free) Ensalada con almendras caramelizadas (Vegetarian) Spanish Station Paella Marinera (Sea food) Paella Valenciana (Beef) Amarillos en Almibar (Vegetarian & Gluten-free) Ensalada Siete Pisos (Vegetarian & Gluten-free)
8:00 pm
Enjoy a Flan bar for dessert!
8:15 pm
Before we kick off dancing with "La Banda Hipnosis" Martha Ryan will lead us in a salsa dance lesson so that everyone can dance salsa!
10:00 pm
Late Snack will be Asopao con Pan (traditional chicken soup with bread) & empanadas
11:30 pm
End of Wedding festivities & Shuttle provided to the hotel. Just wait in the circle in front of la Casa de Espana to be picked up!
11:45 pm
Want to keep dancing? When you get to the hotel, there is an underground club called "Fifty-Eight" that is open till the early morning. Keep on dancing if you have the energy. Want a more chill end to the night? Hang out in the Lobby Bar open till 3am.
9:00 am - 11:00 am
Didn't get enough time to say goodbye to the Bride and Groom? Interested in a buffet breakfast brunch? Join us for a beachfront breakfast. Just let the hostess know that you are with Margaret & Anthony's wedding party so they do not charge you.