Kelly Way is the home of the flower and vegetable gardens supplying The Woodstock Inn. Take a walk through the property or set up a special meal, the magic of the gardens will take your breath away.
If there is one place you stop into during your trip, it is Sugarbush Farm. Follow the bright yellow signs through the country roads of Woodstock and Quechee, and if you're lucky the smoke from the sugar shack will you lead you to the front door. KC's favorite: Sharp Cheddar (1.5 yrs) and Jay's favorite: Mtn Bleu Cheese oh and of course, Grade A Amber Maple Syrup.
A Vermont institution, Simon Pearce's flagship retail store and restaurant sits on the main street of Quechee. Treat yourself to a luxurious lunch upstairs or watch master glassblowers at work on the ground floor.
Visit with farm animals, learn the history of Woodstock, or take a walk through the Sunflower House.
A baker's dream and one of KC's absolute favorite places in Vermont. Call ahead to set up a baking class, grab a bite for lunch, or explore the endless assortment of cake, muffin, and bread mixes to take home.
Tee it up at Vermont’s oldest public golf course, right in the heart of picture-perfect Woodstock. And yes, we do insist on Titleist golf balls only—others have been known to mysteriously slice into the woods and never return.
"You haven't lived until you've tasted Whistlepig!" - KC's Dad, probably. New to the town of Quechee, Whistlepig has opened a Tasting Room for the whiskey connoisseur.
KC & Jay love this spot for Après Ski during the winter months, but a visit in September always means the last sip of summer: Wild Blueberry Ale.
For those traveling on I-95 North. Owned and operated by MOH Maddy's Aunt & Uncle, the Vermont Country Deli is a must stop during your drive to Woodstock. Maddy's order: Mac & cheese with a pulled pork and a giant chocolate chip cookie for dessert.