September 18, 2021
Lemont, IL
#KickinItWithTheKennedys
Robert & Katie
Dinner Menu
Below is a description of our first and main course. Please let the bride and groom know of any dietary restrictions by September 1st.
First Course: The Monte Bello Salad
Mixed field greens, seedless black grapes, candied walnuts, golden raisins, tossed in a champagne vinaigrette.
Main Course: Poulet Lyon Chicken
Herb soft cheese stuffed chicken breast in a tarragon butter sauce. Served with Yukon Gold Mashed Potatoes and Green Beans.
For all the days along the way