4:00 pm
It is our wish to have our family and friends stay overnight on-site at our venue, The Lodges on Vashon, and nearby Vashon Inn. We have a two-night buyout of both The Lodges on Vashon and Vashon Inn, Friday, August 16th and Saturday, August 17th. We will assign parties to their own individual rooms, and ask that each adult guest contribute what they can to their accommodations for the weekend ($200-$350). You can send payment to Ashley via Venmo (@ashweyers), PayPal (@ashweyers) or Zelle (weyersaa@gmail.com). Cash or check works fine too.
8:00 pm - 10:00 pm
4:30 pm
Garden Attire: Wear sundresses, jumpsuits, and suits (no jacket necessary). Floral prints, subdued hues, or vibrant colors - whatever makes you feel good!
5:00 pm
6:00 pm - 10:00 pm
Dinner Menu: Starter: Northwest Summer Salad with mixed greens, fresh berries, goat cheese and toasted hazelnuts Entree Choices: Tequila-Lime Marinated Tri-Tip Steak with a balsamic cherry tomato relish Salmon Salmoriglio Alaskan Sockeye Salmon with Salmoriglio sauce, a delicate southern Italian sauce made simply with fresh lemon, olive oil and fresh herbs Portobello Mushroom Stack (vegan and gluten-free) with cannellini bean puree, roasted peppers and onions, and spinach, served with marinara sauce Sides for All: Wild and Brown Rice Pilaf Haricots Verts and Carrots
10:00 pm
9:00 am - 10:30 am
11:00 am