Cassandra + Kendyll
Things To Do
YaYas Euro Bistro in Little Rock
"Where Mediterranean delights await. Savor genuine flavors, exquisite cuisine, and a charming atmosphere. Whether it's a special event or casual dining, immerse yourself in an unforgettable culinary journey." YaYa's Euro Bistro
The Purple Cow Restaurant
"It all started in 1989 when businessman Ed Moore and Chef Paul Bash opened The Purple Cow Restaurant on Cantrell Road in Little Rock. That original location – modeled after classic diners of the 50s – was a hit, and was soon followed by a second spot. A Hot Springs location was opened in 2010 and in 2014 we opened a location in Conway/Hendrix Village. Our newest “calf” joined the family in 2019 with the opening of North Little Rock. It’s been more than twenty years, but The Purple Cow Restaurant is staying true to its much-loved roots. The décor is still classic. The atmosphere is still nostalgic. The food is still fantastic. And you know what? We wouldn’t have it any other way." - The Purple Cow
Three Fold Noodles + Dumpling Co. | Main Street
"Explore the flavors of Chinese culture at Three Fold. Yes, our service is fast, but our production is not. Our dumplings, noodles, and steamed bunds are handmade in house every day. Even our chips are sliced and fried daily, and, to ensure the freshest dining experience (garnish to pastry), our herbs are hand washed and hand chopped." - Three Fold Noodles + Dumpling Co.
The Fold: Botanas & Bar
"What was originally an auto repair shop and filling station built in 1960, became our little taco garage in 2012. The history and setting became the inspiration for our fast-paced, casual, Mexican-inspired eatery. Our sun-soaked garage is the perfect backdrop for your next happy-hour hang. Dinner brings a warm glow and a great atmosphere for a quick bite before heading to an event downtown. Everything we do is locally focused and thoughtfully prepared. It’s our goal to create amazing experiences within our community, so come on in and join The Fold!" - The Fold: Botanas & Bar
Flyway Brewing
"Flyway is a ten barrel microbrewery near the banks of the Arkansas River, in the heart of the Argenta Arts District of North Little Rock, Arkansas. We pride ourselves on protecting our local land and the living things that thrive here, staying true to the ingredients we find in our own backyard, and remaining small and personal. To us, the Flyway experience is much more than brewing beer. It’s about using the land and resources we are given, and crafting something truly special. We try to pour the essence of Arkansas’s breathtaking natural habitat into everything we do." - Flyway Brewing
Lost Forty Brewing
"Lost Forty Brewing is a production craft microbrewery in the heart of downtown Little Rock, Arkansas. We aim to craft beers as wild, unwavering and uniquely Arkansas as the storied forest from which we take our name." - Lost Forty Brewing
Rock Town Distillery
"Take a tour of Arkansas' first legal distillery since Prohibition. During the tour, they'll take you through the whole process of making spirits, from grain to glass. From the grain that they get from Arkansas farmers to filling the bottles. Learn the origins of bourbon, what makes vodka - vodka, and what is in gin anyway? These questions and many more are answered in the tour. The tour takes about 45 minutes to one hour, and you'll get to taste 8 of Rock Town's spirits at the end of the tour. Ask questions, learn about spirits and have fun while touring at Arkansas' first legal distillery since prohibition. The distillery also has a full, award-winning craft cocktail bar open during business hours. As there is no food served, visitors are encouraged to bring their own food from the surrounding businesses in SoMa." - Rock Town Distillery
Loblolly Creamery
"We are a Little Rock based creamery making small batch ice cream and other sweet treats. We are inspired by the Arkansas seasons, and the local food scene. Loblolly Creamery builds every recipe from the ground up, using fresh, seasonal ingredients, without the use of any premixes, preservatives, and artificial stabilizers. We use 15% butterfat to create a thick creamy base for all of your favorite flavors. Our ice cream reflects our community-oriented perspective and local tastes, featuring flavors such as Barnhill Orchards Strawberry Buttermilk, Rock Town Distillery Bourbon Pecan, and Mosaic Templar’s Maple Leaf Ragtime. At the Scoop Shop, you will find everything made from scratch, such as house-made gluten-free/vegan cones, ice cream cakes, buttercream macarons, milkshakes, and the marshiest marshmallows. Here's to local ice cream!" -Loblolly Creamery