Home

Schedule

Travel

Registry

Things To Do

RSVP

Libre Baskerville

Wondar Quason

Alvito

Shayan & Darryl

Kitchen

Cash Funds

Home Down Payment

Honeymoon

Almond Cow Milk Maker Essentials

Grace, elegance and sophistication are characteristics embodied throughout Japanese culture, now synonymous with the brand Miyabi. Jointly developed by Zwilling J.A. Henckels and Chef Rokusaburo Michiba, Miyabi knives exemplify the traditions and craftsmanship of Japanese sword makers with the excellence of German engineering. Authentic Japanese blade designs, extraordinary sharpness and the comfort of an intricate “D shape” handle; the Miyabi collection offers gorgeous styles that will fascinate from the first cut.

Miyabi

MIYABI moves one step closer to perfection with Kaizen II, japanese for improvement or change for the better. The Kaizen II boasts traditional japanese craftsmanship combined with the best hardening technology and beautiful modern design. The core is protected by a stunning 48 layers. Miyabi Kaizen II knives are as beautiful as they are functional. The blades’ gorgeous flower Damascus pattern is dramatically darkened through acid dipping. The double FRIODUR ice-hardened blade makes for improved corrosion resistance and astonishing durability. Artisans hand-hone the blades using the venerable four-step Honbazuke method. This fine attention to detail translates into a work of art that is the ultimate in precision cutting. The blade is balanced by a substantial D-shaped handle made of pakkawood. Effortless to hold, the classic Japanese D-shape handle offers a comfortable grip for stress-free cutting. This striking handle truly matches the caliber of the blade.

Kaizen II Chef's Knife

The legacy of Zwilling J.A. Henckels began with premium knives, and now includes a complete product range for the discerning professional chef, and for those whose gourmet passion requires the best in cutlery, cookware, and flatware. Zwilling J.A. Henckels also leads the way as the market leader for product quality, innovation and service. All products feature a classic-modern design with a timeless appearance and are made of high-quality materials.

ZWILLING

The paring knife is a small, light and versatile knife with a slim blade and centered tip. Peels, cuts, cleans and garnishes fruit and vegetables. Also suitable for preparing meat and larding.
Zwilling Pro is the most user-friendly knife available to market. The unique blade shape and ergonomic bolster are the result of 280 years of experience in knife making, and the rigorous study of how knives are used. A unique curved bolster supports the professional pinch grip, with thumb and index finger on the blade, for safe cutting and less fatigue. The blade was redesigned with a broader curve in the front to facilitate the rocking motion of Western cutting, while the straight back is ideal for the Asian chopping motion. The full length of the blade can be used when cutting and can be sharpened from bolster to tip Designed in Italy by Matteo Thun and made in Germany by Zwilling J.A. Henckels, the company that sets the standard for exceptional cutlery worldwide.

Pro Paring Knife