The couple's favorite Dover, Ohio Coffee Shop!
WHAT'S ON TAP OUR UNIQUE CRAFT BEERS BREWED IN DOVER, OHIO At Hoodletown Brewery, we offer beer that caters to every taste. Discover your new favorite ale, stout, IPA or lager. We also offer seasonal brews that will surprise and delight your tastebuds. To us, Hoodletown Brewing is all about community and the gathering of people together in a relaxed atmosphere. It’s about fun and good times. Sharing stories of the past and making memories for the future.
Sugarcreek is a village in Tuscarawas County, Ohio, United States. It is known as "The Little Switzerland of Ohio." Located in Ohio's Amish Country, the village is part of a large regional tourism industry. Here you will find charming Amish stores with home decor that will be a perfect addition to any space.
Nestled among the rolling, picturesque hills of Ohio’s Amish countryside is Der Marktplatz. This is the home of Breitenbach Wine Cellars, exclusive producer of an extensive array of award-winning grape, fresh fruit, and berry wines and Dandelion wine. Dining is open, we offer seating in several areas including our inside tables, tents and patio tables with umbrellas and seating in the Winemakers Barn. Our wines are made on the premises, and visitors are invited to enjoy a winery tour during our Dandelion May-Fest held the first Saturday of May.
A destination in the heart of Ohio, Hans’ Place opened in 2018 as part of Broad Run Corner. It’s where everything comes together to offer a place to enjoy a meal, a glass of wine and live music. With the same charm as the rolling hills in France’s famous vineyards and the lush countryside in California’s Napa Valley, Hans’ Place has its own allure—and a place where wine takes center stage with on-site wine production and a tasting room. The bucolic surroundings at the gateway of Amish Country makes for the perfect setting for this charming restaurant with adjacent winery and cheesehouse. Named after the family’s patriarch, Hans Schindler, the business is now run by second- and third-generation family members who are both cheesemakers and winemakers.