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October 14, 2017
Fallbrook, CA
#MedeirosWedding2017

Sarah & Maxwell

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    FAQs

FAQs

If you have any other questions other than what we’ve listed here, please reach out to our wedding planner, Salynn, at 951-295-0534.
Question

Are kids invited?

Answer

We love your kids, but want to keep children to a minimum. We don't mind sharing our special day with you and your little ones if you need to bring them, but we do ask that you let us know of any kiddos under the age of 10 attending so we can get them the correct meal option.

Question

What's for dinner??

Answer

The menu options will be as follows: Roasted Salmon with Potato Leek Cake, Champagne Cream, Roasted Vegetables Spinach and Ricotta Stuffed Chicken Breast with Mushroom Risotto, Lemon Caper Cream, Sautéed Asparagus Vegetarian Option: Three Cheese Tortellini with Sautéed Asparagus, Tomato, Eggplant, Basil Brown Butter Sauce with Shaved Parmesan Vegan Option (Dietary Requirement Special Request): Portobello Napoleon with Grilled Zucchini, Squash, Red Bell Pepper, Tofu, Balsamic Glaze Kids Under 12 Meal: Chicken Strips and French Fries

Question

What if I have dietary restrictions?

Answer

Please let us know of any special dietary restrictions when you RSVP.

Question

Can I bring a date?

Answer

If your invitation says “and Guest,” then yes, if not, we would prefer if it was just you.

Question

Is there transportation to and from the hotel to the service

Answer

Yes, transportation will be provided via golf cart shuttles from Pala Mesa parking area to Ceremony. It's about a 2 minute walk if you don't feel like waiting for the shuttle service.

Question

What’s the dress code?

Answer

Cocktail, please. But we want you to feel comfortable, so if those shoes are too high or that top button is too tight, let it all hang loose, after the ceremony of course.

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