Best-in-Atlanta breakfast all day and weekend brunch with a full bar. They also have a separate coffee shop area with a walk-up counter with baked goods and locally-roasted coffee. "Atlanta’s chock full of places where biscuits that are approximately 95% butter (and 5% love, if the menus are to be believed) are the stars, & true to form this modern-ish throwback experience brings the thunder courtesy of a build-your-own biscuit menu that keeps things simple, cheap, and delightful. Eggs, too, are perfect, packed with anything from pecan-smoked bacon, to ham, sausage, & half dozen cheeses. But it’s the spins on classics that sets West Egg truly apart, including a shrimp & grits loaded up with andouille sausage, fancy butter, roasted okra; fried chicken hash kicked in the tastebuds with Swiss chard & portobello in the mix; a Georgia benedict that puts turkey sausage (and gravy) onto split biscuits with eggs. It’s southern comfort that takes things slightly out of the comfort zone."
Looking for something quick and casual? Upbeet's quick, customizable salads and grain bowls are filled with organic veggies, grass-fed animal proteins and non-GMO vegan proteins, and housemade dressings made with clean oils. The same goes for their organic smoothies, smoothie bowls, yogurt bowls, superfood lattes, and toast. The veggie-forward menu is cold-prepped and filled with vibrant food that fuels life.
O-Ku's menu showcases a variety of Japanese delights, ranging from sushi, sashimi, nigiri, and maki rolls to cooked entrees. Complementing these offerings are small plates like dumplings and robata skewers, alongside vegetarian and gluten-free options. Enjoy the rooftop bar! For those arriving on Thursday evening, pop in for happy hour from 5-6:30pm!
An old-school french brasserie downstairs, with a French-themed cocktail lounge with a prix-fixe food menu to Bar Blanc upstairs. Walk through the westside shopping center and across the foot bridge to get to Bar Blanc and then head downstairs for the dining room at Little Sparrow.
Cooks & Soldiers is a 2024 James Beard Foundation nominated restaurant, drawing inspiration from the people and the cuisine of the Basque Country in Spain and France. Happy Hour on Friday 5-6pm $5 Gin Tonics - choice of Classic, Elderflower, & Lemon — $5 Basque Cider In true San Sebastian style, add a pintxo for $1 to pair with your Gin Tonic or Cider
A moody, first-rate steakhouse and bar by Ford Fry, and one of our favorite restaurants in Atlanta (when we are willing to splurge)! Reservations are required for the dining, but we always like to grab a seat at the bar. Don't miss the steak tartare or the cote de boeuf! For those looking to impress, order the Beef Wellington for two. It requires ordering 24-hours in advance.
Experience a lush, urban oasis at the Atlanta Botanical Garden. Enjoy walking through the Orchid Display House or across the Canopy Walk, a 600-foot suspension bridge. Check for special events taking place such as Cocktails in the Garden, the summer music series or one of Atlanta’s most famed holiday lighting displays.
Find your team on the Helmet Wall, punt a football to score a field goal, and view sports history from the 52-foot touch screen wall at Chick-fil-A College Football Hall of Fame. The Hall honors its inductees while engaging fans through celebration of their favorite teams and love for the game.
Escape into an underwater paradise at Georgia Aquarium where you can see the world’s largest fish, whale sharks, as well as belugas, dolphin, otters and more. Take a behind the scenes tour or indulge in one of the animal encounters where you can swim with the whale sharks, pet a beluga or get up close with a penguin.
Take a journey through Martin Luther King Jr.’s storied life as the leader of the Civil Rights Movement. Start with a guided tour of his birth home, then make a stop in the original Ebenezer Baptist Church and the theater where visitors can view Civil Rights films.