6:00 pm - 8:00 pm
All Guests are Invited. Open Bar & Carving Station Attire: Cocktail or Semi-Formal
3:15 pm - 3:45 pm
Limo Bus will depart from the front of The St Julien at 2:20pm for Family.
4:30 pm - 5:00 pm
Limo Bus will depart from the front of The St Julien at 3:30pm for Guests. Attire: Suit and Tie; Short and Long Formal Cocktail
5:00 pm - 6:00 pm
Passed Appetizers: Olive Tapenade Stuffed Mushrooms (GF, Vegan) Chile Lime Pork Belly Skewers (GF) Chicken and Bacon Bites Spicy Chicken Empanadas Open Bar: Wine, Beer, Spirits, Non-Alcoholic
6:45 pm - 7:45 pm
Dinner: Rocky Mountain Salad (GF, Vegan) Artisan Bread (Vegan) Slow Braised Chicken (GF) Grilled Tri-Tip (GF, Dairy Free) Cauliflower Steaks (GF, Vegan) Roasted Fingerling Potatoes (GF, Vegan) Roasted Seasonal Vegetables (GF, Vegan)
7:45 pm
Cake Flavors: Chocolate obsession, Hazelnut Espresso, Tiramisu Dessert Table: Cookies and Cream Cups Dark Chocolate Cups (GF, Vegan) Pumpkin Verrines Mocha Verrines Pumpkin Cheesecake Bites Macaroons
10:00 pm
Transportation: 3 coach busses provided