5:00 pm - 5:30 pm
Wear anything you'd like! But please keep in mind that the farm can be very hot this time of year, and we'll mainly be walking on dirt, gravel, and bark chips. We strongly suggest flat, comfy shoes!
5:30 pm - 6:30 pm
Fresh Pacific oysters, charcuterie, and drinks will be served immediately following the ceremony.
7:00 pm - 11:00 pm
Dinner will be served at 7 PM. Here's what's on the menu! Salad of farm greens with shaved crisp vegetables, sherry vinaigrette, herbs and flowers with either Cedar plank Aquavit cured salmon, fennel tzatziki, dill and creamy farrotto with sweet corn, summer squashes, green beans and cherry tomatoes OR Smoked and grilled beef, pistachio pesto, cherry tomatoes and celery herb salad and Summer's bounty ratatouille with white beans and basil Followed by family style seasonal desserts Our caterer can also accommodate vegetarian and food sensitivity/allergy requests.