Please choose one of the following on your RSVP card: Slow roasted Chateaubriand with a Choron sauce, accompanied by roasted petite potatoes and balsamic Brussels sprouts Spinach Parmesan Chicken Kiev, accompanied by garlic basil whipped potatoes and green beans tossed with tomatoes and garlic Oven roasted seasonal vegetables and creamy risotto, accompanied with an herbed tomato broth (Vegetarian option)
We love your kids—we really do. But we want our wedding to be your night off - so leave the kiddos at home!
If your invitation says “and Guest,” then yes, if not, we would prefer if it was just you.
Black tie preferred, but Cocktail attire accepted.
Please contact our wedding planner, Linda, for any dietary concerns. For those who are gluten-free, all meals will be GF and there will be GF crackers and bread upon request. The cakes will NOT be gluten-free.
Ceremony start is at 5:00pm, so please try to arrive by 4:45pm to get a good seat. If you would like to arrive early, you are free to explore the venue.
Yes - Valet will also be available. However, please do not drink and drive - plan accordingly! There are plenty of RideShare (Uber / Lyft) options in the area and we will be hosting shuttles to and from the hotels.
Yes, check out our Travel & Accommodations page for all the info you need.
Yes, check out our Travel & Accommodations page for all the info you need.
Yes, check out our Registry page for all the info you need.