Buffet Style:
COCKTAIL HOUR
Cheeseboard with Grapes, Olives, Crackers,
Strawberries, Block and Sliced Cheeses
DINNER
Carved Sirloin w. Demi and/or Horseradish Cream Sauce
Chicken Francaise over Risotto
Grilled Asparagus
Tortellini Alfredo
Roasted Sweet Potatoes
Au Gratin Potatoes
Bread and Rolls
DESSERT
Cake - Your choice of lemon cake with raspberry filling and American buttercream or chocolate cake with chocolate mousse filling and American buttercream.
Crème Brule
Strawberry Shortcake
Chocolate Dipped Strawberries
Coffee and Tea Station available throughout the reception