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RSVP by September 12th, 2025!
RSVP by September 12th, 2025!

Gabrielle & Lucas - October 3rd, 2025

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Schedule

Friday, October 3, 2025

Ceremony of Marriage of Gabrielle and Lucas

5:00 pm

Kent Island Resort (Behind the main Manor House)
500 Kent Manor Dr, Stevensville, MD 21666

We are asking our guests to dress up with us. Black tie optional for gentlemen may include a traditional suit & tie or a tuxedo. For women, floor length or midi length dresses. Please no jeans or sneakers. We also ask that guests avoid wearing colors reserved for the bride- cream, ivory, or white. Our ceremony is in the grass, so maybe re think stilettos.

**Please turn your phones and camera's off.** NO videography, and NO photography during the ceremony. Water refreshments will be available before the ceremony begins.

Cocktail Hour

5:30 pm - 6:30 pm

Passed Hors D’oeuvres and light Crudité and a Mediterranean display will be served. Hors D'oeuvres -Mini Crab Cakes -Tuna Tartare with sriracha aioli -Italian Sausage Wrapped in puff pastry -Bacon Wrapped Stuffed Dates, Goat Cheese -Chicken Tinga Mini Tacos, Cilantro Crema -Tomato & Basil Bruschetta -Vegetable Spring Roll, Thai Chili Sauce -Guacamole Martinis, Corn Tortilla Vegetable Crudité -Grilled & Raw local fresh vegetables, flavored hummus, olives, Spinach & Artichoke Dip, Roasted Eggplant, Grilled Pita, Assorted Bread & Tortilla Chips. Mediterranean Display -Salami, Prosciutto, Sausages, Mozzarella, Parmesan, Aged Cheddar, Olives, Mustards, Dried Fruits, Assorted Breads and Crackers.

Reception

6:30 pm - 10:00 pm

Dinner & Dancing! Please note our band has a set list and cannot take requests. You'll be able to add any song requests below and we will see what we can do. :) Our reception is in an air controlled tent and should be comfortable given the time of year. Ladies bring a light pashmina if you think you'll be chilly. We also have fire pits outside if you want some fresh air. Please choose your entree when you RSVP. Note our salad will be a fresh including Burrata & balsamic glaze. The two sides you'll receive will be Julienne vegetables and the Potato Au Gratin. Served additionally with a warm dinner roll.

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