Q&A

Question

RSVP Deadline

Answer

We please ask that you RSVP to the ceremony/reception, welcome party, and morning after brunch by NO LATER than Saturday, August 8, 2026. Please see our RSVP page for details.

Question

What's for dinner?

Answer

There is a choice of two dishes for dinner. Pork Chop with bourbon peach and apple glaze. Served with goat cheese potato souffle and garlic parmesan broccoli. Boneless stuffed spinach, goat cheese and roasted red pepper chicken breast in a lemon Dijon cream sauce. Served with garlic and herb tricolored potato's and crispy smoked bacon brazed Brussel spouts.

Question

Dress Code

Answer

Semi-formal attire is encouraged. We kindly ask that you avoid t-shirts, jeans, and athletic shoes.

Question

Bar?

Answer

Open!

Question

Where are we registered?

Answer

We are registered here on our Zola Website as well as at Target.

Question

May I bring my child as my plus one?

Answer

While we love your little ones, we have chosen to make our wedding an adults-only celebration.

Question

Camera Use during the Ceremony

Answer

We respectfully ask that personal cameras and phones are put away and on silent to allow our wonderful photographer the ability and space to capture the beautiful and deeply personal moments of our ceremony.

Question

Extra Events?

Answer

We will have a full weekend of celebrations! On Friday evening, please join us for a welcome reception at the Sun King Brewery at 351 Monon Blvd, Midtown Carmel, IN 46032 from 7pm-10pm. On Sunday morning have brunch with us in the Ritz Charles Ballrooms at 12156 N. Meridian St. Carmel, IN 46032 from 9:30am-11:30am. These events are not mandatory, but you may RSVP on our RSVP page as well as find details on our Events and Wedding page. We can't wait to see you there!