We really want everyone to be present in the moment as we commit to each other in front of our friends and family. Therefore, we ask that you refrain from taking photos during the ceremony. Afterwards, GO WILD!
No, due to our concern for the health and safety of our loves ones we have postponed the wedding until November 14, 2021. Can't wait to party with you all.
Not at this time. However, we would certainly appreciate anyone who chooses to do so. We are monitoring the situation closely and will advise if anything changes. However, we ask that if you are not feeling well, or if you have reason to believe that you were exposed, please let us know and stay home. We will celebrate with you at a later date! We truly appreciate everyone doing their part to ensure that the wedding is safe.
The filet mignon is grilled with a garlic herb butter compound and served with a twice baked stuffed potato and brocollini. The seabass is miso glazed in a gentle wasabi sauce with a twice baked stuffed potato and brocollini. The scallops are pan seared with asparagus and truffle risotto in a citrus buerre blanc sauce. The vegetarian is chef's choice with seasonal and local vegetables.